Trefferliste "Foodproduction" - alle Bücher

Ihre Suche nach "Foodproduction" (Bücher) ergab 15 Treffer.

Ansicht:

Leslie Korn
Nutrition Essentials for Mental Health

Diet is a crucial component of a client's clinical profile. Few therapists, however, have any nutritional training, and many don't know where to begin. This practical guide untangles the complex relations…

lieferbar ab 13.1.2026.
Buch
Aktueller Preis: EUR 70,73

Albert Sundrum
Public Welfare-Oriented Production of Food

Food is a means of life. The way it is produced affects us all. Largely unnoticed by the public, a system of the agricultural and food industry has developed in recent decades that supplies us with an abu…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 128,00

Sustainable Food Systems (Volume I)

Part I. Sustainable Food System: concepts & framework.- Chapter 1. Nourishing the Future: Introduction to Sustainable Food Systems with concepts & framework.- Chapter 2. Sustainable Food System - …

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 240,94

Nicholas Gerber, Hermann Endemann
Chemical and Physical Analysis of Milk, Condensed Milk, and Infants' Milk-foods, with Special Regard to Hygiene and Sanitary Milk Inspection

Reprint of the original, first published in 1882. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 24,90

Nicholas Gerber, Hermann Endemann
Chemical and Physical Analysis of Milk, Condensed Milk, and Infants' Milk-foods, with Special Regard to Hygiene and Sanitary Milk Inspection

Reprint of the original, first published in 1882. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 44,90

Mackil
The Label Effect: How Transparency Drives Consumer Choice in Food Production

Food labels are more than just ingredient lists; they're powerful tools shaping consumer choices. Transparency on these labels drives a revolution in food production. Firstly, transparency empowers consum…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 28,24

Food Production, Diversity, and Safety Under Climate Change

This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniques for…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 219,03

Currer
Breaking the Cycle: The Nexus Approach to Water Scarcity, Pollution, and Food Production

Water demand is increasing at a higher rate than the population growth (Oki and Kanae, 2006) and there is a critical need to reappraise perspectives on urban water and wastewater management. Globally, aro…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 28,10

Engineering Solutions for Sustainable Food and Dairy Production

This book offers a comprehensive exploration of food and dairy process engineering, catering to a diverse audience ranging from students and budding engineers to seasoned professionals in the food industr…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 219,03

Stefan Manz, Uwe Spiekermann
Making Food Empires

The rise of German science and technology in the nineteenth century had a significant impact on food production on a global scale. The spread of scientific methods facilitated the emergence of those mass …

Erscheint bald
Buch

Mary Fraser
The British Police and Home Food Production in the Great War

This book explores the role of the British Police in home food production during the First World War, a critical time when decreasing food imports threatened population starvation around the country. Draw…

sofort lieferbar
Buch
Aktueller Preis: EUR 159,30

Nanochitosan Applications for Enhanced Crop Production and Food Security

This unique, important, and timely book provides detailed information about the application of nanochitosan to increase agricultural productivity to enhance food security and nutrition.Readers will find i…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 259,55

Patrick Siegfried
Food Trend Concepts

This book deals with current food trends.These case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 29,99

32nd Scientific-Expert Conference of Agriculture and Food Industry

This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application…

lieferbar innerhalb 2-3 Wochen
Buch
Aktueller Preis: EUR 328,56

National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Food And Nutrition Board
Communication to Bridge the Gap Between Food Production and Nutrition and Health

The National Academies Food and Nutrition Board hosted a public workshop in May 2024 to explore the challenges and successes of bidirectional communication between producers of food and consumers about fo…

lieferbar in mind. 4 Wochen
Buch
Aktueller Preis: EUR 27,16
Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.