Public Sociology – alle Bücher, Seite 7

Henry A Kissinger, Eric Schmidt, Craig Mundie
Genesis

NEW YORK TIMES BESTSELLER | USA TODAY BESTSELLER | LOS ANGELES TIMES BESTSELLER | J.P. MORGAN NEXTLIST SELECTION In his final book, the late Henry Kissinger joins forces with two leading technologists to …

lieferbar ab 4.11.2025.

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Jason Rantz
What's Killing America

"Jason Rantz is a radio host, journalist and frequent Fox News guest. In 'What's Killing America', Rantz offers his opinion on the story of what's happening in America's cities. Many Americans have n…

lieferbar innerhalb 2-3 Wochen

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David Omotoso Stovall
Engineered Conflict

A hard-hitting exploration of how state policy displaces and isolates Black communities and how collective resistance creates spaces for working-class people of color to identify the true cause of conflic…

lieferbar ab 20.1.2026.

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Deborah N Archer
Dividing Lines

Our nation's transportation system is crumbling: highways are collapsing, roads are pockmarked, and commuter trains are unreliable. But as acclaimed scholar and ACLU president Deborah Archer warns in Divi…

lieferbar innerhalb 1-2 Wochen

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Olúf& Táíwò
Reconsidering Reparations

A pathbreaking book about world history, global justice, and the climate crisis-featuring a new preface by the author. "Coursing with moral urgency and propelled by brilliant prose, this is more than arg…

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Sam Kass
The Last Supper

A former senior food policy advisor to President Obama breaks down how changing the way we eat can help fix the climate crisis, from rethinking daily habits to investing in new technology."Smart, tim…

lieferbar ab 7.10.2025.

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David Omotoso Stovall
Engineered Conflict

A hard-hitting exploration of how state policy displaces and isolates Black communities and how collective resistance creates spaces for working-class people of color to identify the true cause of conflic…

lieferbar ab 20.1.2026.

Buch

Mariana Chilton
The Painful Truth about Hunger in America

"An invitation to pivot how we address hunger in America, rooted in the personal, political, and spiritual work critical to making change"--

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Gillian Crowther
Eating Culture

Offering practical insights to creatively navigate our relationship with food, Eating Culture provides a comprehensive anthropological perspective on food consumption.

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Culinary Mestizaje

How cross-racial and ethnic communities have created new culinary traditions and food cultures in the United States.

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Elliot Haspel
Raising a Nation

Raising a Nation offers a new framework for thinking about a comprehensive, inclusive child care system: one that supports families in all their diversity, whether they want to utilize a licensed child ca…

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Ronda L Brulotte
Mezcal in Oaxaca

An ethnography of mezcal and how it has become a global, "artisanal" good.

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Christopher Bosso
Why Snap Works

"Why SNAP Works is a lively, up-to-the-minute account of the history of the program formerly known as food stamps, contested from its onset. Christopher Bosso's compelling explanation of the reasons …

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Public Catastrophes, Private Losses

The essays in this collection expand the definition of catastrophe to include not only events like pandemics, hurricanes, and wildfires but also slower-moving phenomena that have equally disastrous long-t…

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Benjamin Aldes Wurgaft, Merry White
Ways of Eating

"The intricate ways in which human history is formed by food are catacombs full of stories, waiting to be exposed, unraveled, and told. Benjamin Wurgaft and Merry White's vignettes and chapters are f…

lieferbar innerhalb 1-2 Wochen

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Ronda L Brulotte
Mezcal in Oaxaca

An ethnography of mezcal and how it has become a global, "artisanal" good.

lieferbar innerhalb 2-3 Wochen

Buch

Chefs, Restaurants, and Culinary Sustainability

"This volume explores how chefs around the world approach culinary sustainability. Building on empirical data collected from a wide range of cultural, historical, political, and economic settings, th…

lieferbar in mind. 4 Wochen

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Rebecca Gibb
Vintage Crime

"This slim yet insightful and entertaining volume documents the many instances where wine drinkers did not get what they paid for, sometimes with deadly consequences."--New York Times, Best Wine…

lieferbar ab 2.9.2025.

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Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

"North Americans love eating meat. Despite the increased awareness of the meat industry's harms -- violence against animals, health problems, and associations with environmental degradation -- the ra…

lieferbar innerhalb 1-2 Wochen

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Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

"North Americans love eating meat. Despite the increased awareness of the meat industry's harms -- violence against animals, health problems, and associations with environmental degradation -- the ra…

lieferbar innerhalb 1-2 Wochen

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