Trefferliste "Regional And State Colleges" - alle Bücher, CDs, LPs und mehr

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Mehreen Karim
Make It Plant-Based! Southern

Workman Adult

Discover the deliciousness of vegan versions of favorite Southern foods---part of Workman's new series of passionate plant-based cookbooks.Whether new to the world of plant-based cooking or already acquai…

sofort lieferbar

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Sue Strachan
The Obituary Cocktail

In a city known for celebrating in the face of death, it's no surprise that the funerary tradition is honored by a drink. The Obituary Cocktail is a spirited dive into New Orleans's bohemian past, chronic…

lieferbar innerhalb 1-2 Wochen

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Ricky Lauren
Ricky Lauren

Back in print, this classic book, inspired by the author's time on the RL Ranch in Colorado, offers her ideas for entertaining, cooking, and living Western.This is a beautiful look into Western living ins…

Erscheint bald

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Lee Svitak Dean, Rick Nelson,
The Ultimate Minnesota Cookie Book

"A compendium of Minnesota's rich baking traditions and innovative recipes. The Ultimate Minnesota Cookie Book stirs up winning treats from twenty years of the Star Tribune's popular holiday cookie c…

lieferbar innerhalb 1-2 Wochen

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Brigit Binns
Sunset Eating Up the West Coast

Sunset Magazine and cookbook author and Road Foodie blogger Brigit Binns team up to take readers on a mouthwatering tour along scenic highways and picturesque back roads of the Pacific coast. Brigit and h…

lieferbar innerhalb 1-2 Wochen

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Valerie J Frey
Georgia's Historical Recipes

"Georgia's Historical Recipes is a survey of Georgia's historical cookbooks, recipes, and related foodways from 1733 to the end of World War II. It offers many recipes while also weaving together inf…

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Terry Bradshaw, Tammy Bradshaw, Rachel Bradshaw, Noah Hester
The Bradshaw Family Cookbook

"The Bradshaw clan knows that lasting memories are made at the table. Terry, his wife Tammy, and their blended family love nothing better than gathering to cook, laugh, and eat together at Terry's Te…

lieferbar innerhalb 1-2 Wochen

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Molly Yeh
Sweet Farm!

"More than 100 recipes for sweet treats from New York Times bestselling author Molly Yeh's cozy kitchen on a sugar beet (and wheat!) farm, to be shared in potlucks, set on the counter for family snac…

lieferbar innerhalb 1-2 Wochen

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Taku Kondo
Coastal Harvest

Embark on an epic adventure up and down the Pacific Coast to sustainably harvest your own food, master preparation techniques, and make creative dishes.Whether you want to find your own food or just cook …

lieferbar innerhalb 1-2 Wochen

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Kaleb Wyse
There's Always Room at the Table

New York Times BestsellerA delicious collection of classic, midwestern family recipes updated with modern spins and ingredients---from one of Instagram's favorite farmers, Kaleb Wyse.When Kaleb Wyse start…

lieferbar innerhalb 1-2 Wochen

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Carolyn Herbert, Chef Roderick Martin
Herbert's Enhancing Meals Everyday

Herbert's Enhancing Meals Everyday is a reflection of the countless hours spent perfecting, organizing, and typing recipes. Herbert's makes everyday a celebration of the joy that good food brings to our l…

lieferbar innerhalb 1-2 Wochen

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Brett Taubman
Southern Culture on the Fizz

An easy-to-use and fun fermentation guide, complete with fermentations that focus on southern ingredients.

lieferbar innerhalb 1-2 Wochen

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Annie Shi, Clare de Boer, Jess Shadbolt
The King Cookbook

"A stunning collection of simple and elegant seasonal recipes from the beloved New York restaurant"--

lieferbar ab 4.11.2025.

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Evan Joseph, Amy Evans
Brooklyn Then and Now

Pairing archive and contemporary photographs of the same location side-by-side, Brooklyn Then and Now® provides a visual chronicle of the borough's past, full of rich history and culture.Home to more than…

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Mike Madaio
A History of Philadelphia Sandwiches

Take a Bite of Philadelphia's Storied Sandwich HistoryPhiladelphia boasts some of the most delicious original sandwiches and passionate sandwich aficionados. From the classic cheesesteak to the delectable…

lieferbar innerhalb 1-2 Wochen

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Dmitry Bykov,
Vz: Volodymyr Zelenskyy and the Making of a Nation

How does a comedian become the face of a nation's fight for survival? In VZ: Volodymyr Zelenskyy and the Making of a Nation, celebrated Russian author Dmitry Bykov unpacks the extraordinary rise of Vladim…

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David Streitfeld
Western Star

By his longtime friend and a Pulitzer Prize--winning journalist, the definitive biography of Larry McMurtry, the legendary author and screenwriter of Lonesome Dove , The Last Picture Show , and Brokeback …

lieferbar ab 24.3.2026.

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Sara Camp Milam, Jerry Slater, Southern Foodways Alliance,
The Southern Foodways Alliance Guide to Cocktails

Nearly one hundred easy-to-follow recipes for the home bartender create memorable drinks from everyday ingredients. Milam and Slater share tips on essential tools and glassware and how to stock the home b…

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Sam Roberts
The New Yorkers

From award-winning New York Times reporter Sam Roberts, the story of the world's most exceptional city, told through 31 little-known yet pivotal inhabitants who helped define it-now in paperback.

lieferbar innerhalb 2-3 Wochen

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Alistair Reece, J Mark Stewart
Virginia Cider

Dig into the long history of cider in Virginia--the Old Dominion's original craft beverage.When the adventurers aboard the Susan Constant , Discovery , and Godspeed stepped foot on Virginian soil they bro…

lieferbar innerhalb 2-3 Wochen

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Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.