Valerie J Frey: Georgia's Historical Recipes, Gebunden
Georgia's Historical Recipes
Buch
- Seeking Our State's Oldest Written Foodways and the Stories Behind Them
deliverable within 1-2 weeks(if available from supplier)
Current price: EUR 33.40
Shipping
(United States of America): EUR 19.90
- Publisher:
- University of Georgia Press, 05/2025
- Binding:
- Gebunden
- Language:
- Englisch
- ISBN-13:
- 9780820367965
- Item number:
- 12107299
- Volume:
- 400 Pages
- Weight:
- 1043 g
- Format:
- 221 x 203 mm
- Thickness:
- 30 mm
- Release date:
- 1.5.2025
- Note
-
Caution: Product is not in German language
Blurb
"Georgia's Historical Recipes is a survey of Georgia's historical cookbooks, recipes, and related foodways from 1733 to the end of World War II. It offers many recipes while also weaving together information and some of the history and stories of Georgia's old cookbooks and their authors. As Frey puts it, "the book explores what Georgians grew, gathered, hunted, cooked, and ate. It explains various changes in technology, transportation, communication, social norms, and food science that slowly altered what could be found between the covers of Georgia's old cookbooks"--
Valerie J Frey
Georgia's Historical Recipes
Current price: EUR 33.40
