Nationale, Regionale Und Ethnische Küche – alle Bücher, Seite 7 online kaufen

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Fabrizia Lanza

The Food of Sicily

"From Chickpea Fritters (Panelle) to Pasta with Eggplant and Tomatoes (Pasta alla Norma) to Fennel-Orange Salad with Black Olives (Insalata Finocchio e d'Arancia con Olive), Sicily boasts a culinary ident…

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EUR 31,90*

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Sumayya Usmani

Summers Under the Tamarind Tree

Sumayya Usmani captures the rich and aromatic pleasure of Pakistani cooking through more than 100 recipes as she celebrates the heritage and traditions of her home country and looks back on a happy childh…

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EUR 20,74*

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Yewande Komolafe

My Everyday Lagos

An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery. From Jollof Rice to Puff Puff…

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EUR 29,11*

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Yasmin Newman

Eat Nyc

Learn to make New York's most iconic dishes, from bagels and brisket to cherry pie and cheesecake. > The best way to discover a city is always through its food, venturing away from the landmarks and tour…

lieferbar ab 3.10.2024.

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EUR 33,26*

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Hisham Assaad

Taboon

An authentic and evocative book featuring the classic baking recipes from around Lebanon. > This beautifully photographed cookbook explores the vibrant baking culture of Lebanon. Perfectly poised between…

lieferbar ab 10.10.2024.

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EUR 30,24*

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Ben Tish

Mediterra

Across the Mediterranean, one delicious food influence gives way to the next. From Spain and Italy, through Greece and Turkey and down to North Africa, the Med is a rich seam of deeply delicious food. Whi…

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EUR 26,73*

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Brendan Liew

A Day in Tokyo

The best of Tokyo cuisine and culture, from AM to PM. A Day in Tokyo is a culinary journey through one of the world's most vibrant cities. From the bustling streets of Shinjuku to the hidden corners o…

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EUR 22,47*

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Martin Walker

Bruno's Cookbook

"A sumptuous French cookbook that immerses readers in the delectable countryside cuisine of the Pâerigord region, by the author of the beloved Bruno series and his wife, Julia Watson. Bruno Courráeges, th…

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EUR 31,90*

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Deborah Kaloper

Taco Night

Make every night taco night! > Learn how to make your own flour and corn tortillas with ease, so you'll never have to rely on store-bought versions again; and mix and match salsas and toppings and invite…

lieferbar ab 5.9.2024.

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EUR 16,85*

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Michael Solomonov

Zahav Home

"Award-winning chefs and bestselling authors of the James Beard Award-winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple and achie…

lieferbar ab 15.9.2024.

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EUR 31,50*

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Özlem Warren

Sebze

Sebze' translates as vegetables in Turkish and so this cookbook is a collection of 90 vegetarian and vegan recipes celebrating Turkey and her food. Inspired by thousands of years of rich and diverse culin…

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EUR 29,82*

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Irina Georgescu

Danube

Inspired by the lands of the Danube, its people and food, Irina explores the rich tapestry of flavors, traditions, and stories that have shaped the cuisine of this captivating region. With over 80 extraor…

lieferbar ab 15.10.2024.

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EUR 29,82*

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Samantha Dormehl

The Wanderlust Kitchen

Adventure across Asia to Central America with this luxurious cookbook treasure trove of 150 flavorful healing vegan recipes and 225 stunning travel photographs. Make cooking your meditation to find a hea…

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Camilla Marcus

My Regenerative Kitchen

Over 100 delicious, healthy recipes using regeneratively grown ingredients and sustainable techniques from the chef and founder of west bourne When we honor the Earth, we nurture our own health--the true…

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Dolly Parton

Good Lookin' Cookin'

"You're invited to pull up a chair to a year of meals, family, and fun with the Parton family, as Dolly and her sister (and favorite cook) Rachel share their favorite recipes for Good Lookin' Cookin'"--

lieferbar ab 17.9.2024.

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EUR 25,13*

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Gianluca Conte

Italian/American

For most Italians, cooking is a way of life, and that is certainly the case for Gianluca Conte, better known as QCP. But what makes a dish authentically Italian versus Italian-American? Is it the ingredie…

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EUR 27,51*

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Israel Nyaburi Nyadera

The Somalia Conflict Revisited

This book aims to examine how informality of spatial governance has influenced the evolution of the conflict in Somalia and the region. It not only reopens the debate over how the irregular conflicts can …

lieferbar innerhalb 2-3 Wochen

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EUR 125,17*

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Perspectives on Development Banks in Africa

This edited collection presents seventeen case studies focused on development banking in Africa at both the national and regional level. It discusses the political economy and key characteristics of these…

lieferbar innerhalb 2-3 Wochen

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EUR 227,58*

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Dan Toombs

Curry Guy One Pot: Over 150 Curries and Other Deliciously Spiced Dishes from Around the World

Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy One Pothis mission is to bring you all the best one-pot curri…

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EUR 30,24*

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Leila Taghinia-Milani Heller

Persian Feasts

Phaidon Press

An exquisite collection presenting 100 Persian home-cooking recipes and stories from one family collection When Leila Heller's mother, Nahid Taghinia-Milani came to the United States in 1979, she brought …

lieferbar ab 17.9.2024.

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EUR 37,18*

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