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    Trefferliste "Lebensmittel- Und Getränketechnologie" - alle Bücher

    Ihre Suche nach dem Thema "Lebensmittel- Und Getränketechnologie" in Bücher ergab 153 Treffer.
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    Douglas Tave
    Conservation Aquaculture

    Stocking hatchery-produced fish has been a standard component of fisheries management for over 100 years. This book discusses the production of hatchery fish used in aquaculture-assisted fisheries program…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 106,66

    Holger York Toschka
    Ernährungsmythen

    Kaum ein Themenfeld bewegt die Menschen so sehr wie Ernährung und Gesundheit. Und kaum ein anderes ist so verworren, emotional aufgeladen und widersprüchlich. Wir leben in einer Zeit, in der uns täglich n…

    lieferbar ab 5.3.2027.
    Buch
    Aktueller Preis: EUR 27,99

    Slavica Veskovic
    Natural Food Preservation: Controlling Loss, Advancing Safety

    Controlling food spoilage is critical not only to maintaining public health, but also to minimizing food loss, which in turn has broad impacts on the economy and the environment. Consumers today, concerne…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 142,37

    Thomas A. Vilgis
    Biophysik der Ernährung

    Verstehen Sie die unzähligen, widersprüchlichen Ernährungsempfehlungen nicht mehr? Können Sie beim Cholesterin nur ganz schwer zwischen Gut und Böse unterscheiden? Sind Sie hin- und hergerissen zwischen v…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 54,99

    Maria Witt-Wallert, Lisa Börmel, Stefan Lorkowski
    Vitamin E im Überblick

    essentials

    Vitamin E blickt auf eine mehr als 100-jährige Forschungsgeschichte zurück, die mit der Entdeckung des „Faktor X" als Antisterilitätsfaktor bei Ratten ihren Anfang nahm. Dabei standen nicht nur seine…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 14,99

    A Liveable Kampung

    Engaging Indonesia

    This open access book investigates the challenges and innovations of urbanised kampungs (villages) in Indonesia and how they create a liveable environment during rapid urban expansion. Focusing on urban i…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 43,80

    Advances in Temperate Phyconomy: Algal Harvest and Cultivation in Globally Distributed Temperate Waters

    Developments in Applied Phycology - Band 15

    Phyconomy encompasses the science and arts of both wild harvesting and cultivation of seaweeds. Some of these practices are as ancient as the very earliest uses of selected seaweeds, going back millennia.…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 266,68

    African Philosophy and the Politics of Food Systems

    The International Library of Environmental, Agricultural and Food Ethics - Band 39

    This open access edited volume argues that food systems need to be questioned on ethical and epistemic grounds, and firmly posits African philosophy as a valuable and much-needed source in doing so. It pr…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 54,75

    Agri-Chain Innovation

    Agri-Chain Innovation: Leveraging Blockchain for Sustainable Food Systems is intended as a useful resource for researchers, practitioners, and policymakers interested in the intersection of blockchain tec…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 219,03

    Agricultural Extractivism in the Mediterranean Region

    This book addresses the connections between food provisioning, natural resource extraction and the exploitation of human labor. Through a series of case studies, it tackles agricultural extractivist regim…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 159,30

    AI and IoT Innovations in Post-Harvest Management of Food Grains and Vegetables

    This book offers a comprehensive exploration of advanced post harvest technologies, providing valuable insights into the complex world of food processing. The chapters provide researchers with an introduc…

    lieferbar ab 26.1.2027.
    Buch
    Aktueller Preis: EUR 275,76

    AI in Food Packaging

    The traditional food packaging industry promises to be revolutionized by the integration of cutting-edge Artificial Intelligence (AI) technologies to enhance food safety, minimize environmental impact, an…

    lieferbar innerhalb von 1-3 Tagen
    Buch
    Aktueller Preis: EUR 215,94

    All About Hops: The Crop, its Cultivation, and its Uses in Brewing and Beyond

    For centuries, Humulus lupulus---more commonly known as hops---has been a fundamental ingredient in the brewing process. However, the true complexity of this plant is revealed when viewed from a different…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 197,13

    An African Approach to Population Ethics

    Advancing Global Bioethics - Band 23

    An African Approach to Population Ethics offers an important and long-overdue shift away from Western, individualistic models of population ethics, grounding its analysis in Indigenous African communal et…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Vorheriger Preis EUR 194,41, reduziert um 15%
    Aktueller Preis: EUR 164,28

    Antimicrobials in Livestock 2: Choices of Prevention and Treatment

    This second volume of the two-volumes work "Antimicrobials in Livestock" offers an in-depth look at the antimicrobials commonly used in veterinary medical care of the major food producing animal…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 186,19

    Application of Fluorescence Spectroscopy in Food Quality and Control

    Though fluorescence is a long-established analytical method, it has only recently gained prominence as a valuable tool in food technology. As a particularly sensitive analytical technique, fluorescence sp…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 175,23

    Aquaculture

    Aquaculture: Alternative Protein Sources for Sustainable Diets presents a rigorous, multidisciplinary account of how aquatic food systems can underpin global protein security and sustainable nutrition. Tr…

    lieferbar ab 24.2.2027.
    Buch
    Aktueller Preis: EUR 317,65

    Aquaculture

    Aquaculture: Alternative Protein Sources for Sustainable Diets presents a rigorous, multidisciplinary account of how aquatic food systems can underpin global protein security and sustainable nutrition. Tr…

    lieferbar ab 24.2.2027.
    Buch
    Aktueller Preis: EUR 85,54

    Aquaculture: Enhancing Food Security and Nutrition

    This work compiles the impact of aquaculture in addressing the pressing challenges of global food security and nutritional deficits. The book provides a comprehensive understanding about how aquaculture i…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 197,13

    Aquatic Genomics and Food Security

    Fish and other aquatic animals play an essential role in ensuring food and nutrition security in many countries where a significant portion of the population is poor and undernourished. These aquatic food…

    lieferbar innerhalb 2-3 Wochen
    Buch
    Aktueller Preis: EUR 251,89
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