Regionale Küche – Bücher, CDs, LPs und mehr, Seite 7 online kaufen

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Yumna Jawad
The Feel Good Foodie Cookbook

"In her debut cookbook, The Feel Good Foodie Cookbook, Jawad shares how to make even the most basic dishes feel fresh and modern by incorporating Mediterranean flavors and using easy-to-find ingredients."…

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EUR 27,51*

Archan Chan
A Day in Hong Kong

The best of Hong Kong cuisine, from AM to PM. > From bustling wet markets to fine-dining restaurants, this book takes you on a delicious food adventure from breakfast through to dinner, showcasing the di…

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Buch

EUR 22,47*

Brendan Liew, Caryn Ng
Konbini

Explore the heart of Japanese daily life through its iconic convenience stores! > Locals will pop into the konbini multiple times a day for household items, umbrellas (during those summer storms), manga …

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Buch

EUR 30,24*

Rick Stein
Rick Stein's Food Stories

BBC Books

'Over my 55-year career, I've seen British cuisine transform. What we have now is an amalgam of our own rich repertoire of dishes, and the food and flavours of so many different cultures from the people w…

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Buch

EUR 29,11*

Originale

Alles über die Herkunft, die Auswahl, den Einkauf und die Zubereitung der wichtigsten Zutaten der traditionellen italienischen Küche für ein authentisches Kocherlebnis zu Hause. Die Qualität der italienis…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 45,00*

Scot Louie
Tastemaker

Enjoy this delicious collection of 80+ elevated yet accessible recipes to upgrade your next gathering. Celebrity stylist and creator of DinnerPlus, Scot Louie, shares his fresh take on fusing classic soul…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 30,90*

José Andrés
Zaytinya

"A vibrant celebration of the shared flavors and traditions of the Eastern Mediterranean ... Since Chef Josâe Andrâes opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored…

lieferbar in mind. 4 Wochen

Buch

EUR 37,09*

Alissa Timoshkina
Kapusta

Focusing on five key vegetables to the region - cabbage, beetroot, potato, carrot and mushrooms - it honours a philosophy of cooking that has affordability, seasonality, sustainability and, above all, gre…

lieferbar ab 25.2.2025.

Buch

EUR 29,82*

Emiko Davies
Gohan: Everyday Japanese Cooking

The everyday meals, cooked in the homes of Japanese mothers and grandmothers, is the food that Emiko grew up with. They're the dishes she makes for her own children: simple, satisfying food like tamagonog…

lieferbar in mind. 4 Wochen

Buch

EUR 29,39*

Jayde Nicole, Nia Gatica Campos, Alan Campos
Sugar Taco at Home

Women-owned and 100% plant-based, Sugar Taco is an LA go-to for Mexican food, for good reason. Founders Jayde Nicole and Brittany Gatica Arroyo, along with chef Alan Campos Arroyo, launched Sugar Taco in …

lieferbar innerhalb 1-2 Wochen

Buch

EUR 36,39*

Mingoo Kang, Joshua David Stein, Nadia Cho
Jang

"Like butter in French cooking or olive oil in Italian, jangs are the soul of Korean cuisine. These umami sauces are found in every meal, from soups and stews, to salads, marinades, and even desserts, add…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 29,11*

The Silver,
The Regional Italian Cookbook

Italy's most trusted home cooking resource presents a richly illustrated exploration of the country's unique regional cuisines

lieferbar ab 10.4.2025.

Buch

EUR 46,48*

Maria Pasquale
Mangia

Travel across Italy's regions through food and discover the best of its produce and dishes. > Mangia guides us through Italy's 20 regions, sharing the cuisine that defines each. Learn about their food hi…

lieferbar ab 13.3.2025.

Buch

EUR 27,23*

Stef Ferrari
Stuzzichini

"From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks with snacks called stuzzichini ('stoo-zih-ki-ni'). These small bites, skewers, dips, toasts, pastries and more are provided at n…

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Buch

EUR 25,53*

Ginette Mathiot, David Lebovitz
Classic French Recipes

Phaidon Press

A stunning collection of the very best French recipes from the foremost authority on home-cooking in France Celebrated food writer Ginette Mathiot, author of Je sais cuisiner (the best-selling home-…

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EUR 46,48*

Rujuta Diwekar
Mindful Eating: Recipes and Food Wisdom from an Indian Kitchen

Discover a holistic approach to food with India's leading nutritionist Rujuta Diwekar. In this book, she embarks on a year-long journey with her readers, highlighting the rich tapestry of seasonal eating …

lieferbar ab 10.6.2025.

Buch

EUR 29,92*

Dina Macki
Bahari

WINNER OF THE JANE GRIGSON TRUST AWARD 2023 ONE OF THE EVENING STANDARDS BEST COOKBOOKS OF 2024 With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of …

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EUR 26,73*

Paola Bacchia
Adriatico

A food journey along Italy's Adriatic coast to discover authentic dishes off the tourist trail. > The food of the Adriatic mirrors the memories and traditions of peoples past and present who have lived o…

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Buch

EUR 30,24*

Paola Bacchia
At Nonna's Table

"Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia's cookbook, At Nonna's Table. Inspired by her mamma Livia's cherished recipes, Paola presents 60 delicious dishes that celebrate…

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Buch

EUR 29,39*

Simone Ortega, Inés Ortega, Ferran Adrià, Javier Mariscal
Spain

Phaidon Press

The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it w…

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Buch

EUR 46,48*

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