Nutritional – alle Bücher, Seite 8

Pathogens Associated with the Development of Cancer in Humans

This book examines the relationship between the different infectious agents, such as viruses, bacteria, protozoa, and fungi, in the development of cancer. It is divided into six sections, spanning a range…

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Traditional Foods: The Reinvented Superfoods

Traditional foods can be defined as foods that have been consumed for several generations by a specific community in a particular locality, region or country. Many of these plant- and animal-based foods h…

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Sustainable Food Systems (Volume I)

Sustainable Food System is a food system that delivers food safety & security as two key elements and nutrition for masses having impact on their social, economic, and environmental bases to generate …

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Food Production, Diversity, and Safety Under Climate Change

This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniques for…

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Bee Products - Chemical and Biological Properties

This fully updated and extended second edition provides a comprehensive overview of the most important products by Apis mellifera bees. The book provides an easy-to-read introduction to honey classificati…

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Slavica Veskovic
Natural Food Preservation: Controlling Loss, Advancing Safety

Controlling food spoilage is critical not only to maintaining public health, but also to minimizing food loss, which in turn has broad impacts on the economy and the environment. Consumers today, concerne…

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Biofilm Applications to Revolutionize Food Technology

Biofilm Applications to Transform the Food Industryis a sweeping introduction to the world of biofilms, illuminating their potential to revolutionize the landscape of both food safety and culinary innovat…

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Peter Attia
Outlive

"Wouldn't you like to live longer? And better? In this operating manual for longevity, Dr. Peter Attia draws on the latest science to deliver innovative nutritional interventions, techniques for opti…

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Michael Greger,
The How Not to Age Cookbook

More than 100 delicious, nutritionally balanced recipes to help you live your longest, healthiest lifeFrom the author of the Sunday Times bestseller How Not To Die, How Not to Diet and their respective co…

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Cereal-Based Food Products

Cereal grains and their products are staples in the diet of almost every culture of the world and have made an important contribution to daily nutrient requirements. Cereal grains are high in carbohydrate…

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Birbal Singh, Francesco Marotta, Rajkumar Singh Kalra, Gorakh Mal
Probiotics as Live Biotherapeutics for Veterinary and Human Health, Volume 2

This Volume 2 of a two-volume work provides an up-to-date overview of the latest advances in live biotherapeutics research, engineered and genome-edited probiotics. It focuses on key areas within probioti…

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Sustainable Management of Natural Resources

Climate change and human activities are impacting the environment around the world and there is a great need to update our knowledge of natural resources in order to sustain the livelihoods of rural commu…

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Feeding and Management of Foals and Growing Horses

This volume offers the latest research-based findings to equip professionals involved in the breeding and raising of horses. Contributions were carefully selected and prepared by leading experts in their …

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Camellia Panjabi
Vegetables

This is a definitive collection of India's most delicious, exciting and incredibly easy-to-prepare vegetable dishes. The book will be arranged by vegetable, each with a nutritional profile and an introduc…

lieferbar ab 28.8.2025.

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Claire Thomson
Mushroom

Best-selling author and professional chef Claire Thomson presents 80 nourishing recipes with mushrooms as the star of the show.Mushrooms are so versatile and packed with nutritional goodness. With so many…

lieferbar ab 9.9.2025.

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Harley Pasternak
The Carb Reset

"An easy-to-follow plan that delivers results."---Gwyneth Paltrow "You don't have to suffer or starve yourself anymore in the name of healthy eating!"---Rob Lowe "Genius . . . tak…

lieferbar ab 19.8.2025.

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Mary Dan Eades, Michael R. Eades
Lose Your Middle-Aged Middle

When you are over forty it can be much harder to achieve a flat stomach. Here is an easy-to-follow diet book for a well-defined market written by bestselling authors. An easy to follow diet book for those…

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Editors Of the Harvard Common Press
5-Ingredient Mediterranean Cookbook

Discover just how easy it is to cook and enjoy the world's healthiest diet---without spending hours shopping for ingredients or cooking in your kitchen.Fad diets come and go, but the Mediterranean Diet is…

lieferbar ab 6.1.2026.

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Ralph Denner
BIOHACKING: The Science of Self-Optimisation

Humans are no longer just the product of their genes and environment - they are becoming the designers of their own biology. Biohacking combines the latest findings from genetics, neuroscience, nutritiona…

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Laura Bidden
Weekly Meal Planner

Take the stress out of meal planning and stay organized with the Weekly Meal Planner Book! Perfect for busy individuals, families, or anyone looking to streamline their weekly meals, this planner makes it…

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