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    2. History Of Food

    3. History Of Food – Bücher, CDs, LPs und mehr, Seite 8

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    Olia Hercules
    Strong Roots

    A sweeping and poignant account of a woman's life and her family history in Ukraine -- from the dark years of Soviet rule to the Russian invasion in 2022--and a beautiful, intimate portrait of a country's…

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    Buch

    A Cultural History of Plants in the Seventeenth and Eighteenth Centuries

    Looks at the history and meanings of plants in the period from 1650-1800, a time of global exploration and the discovery of new species of plants and their potential uses.

    lieferbar ab 1.5.2025.
    Buch
    EUR 52,42*

    Jonathan Coppess
    Between Soil and Society

    Between Soil and Society traces the history and development of conservation policy, especially as it compares to, and interacts with, the development of farm policy and such factors as climate change.

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 91,28*

    Bob Garner
    Bob Garner's Book of Barbeque

    Bob Garner's previous books are combined, updated, and expanded into one volume, creating the ultimate reference to North Carolina barbecue.

    lieferbar innerhalb 2-3 Wochen
    Buch
    EUR 36,39*

    Watter
    History Of The Future

    Als Watter erstmals 2014 als Trio mit Gründungsmitgliedern der Bands Grails und Slint auftauchte, ging man davon aus, dass die Band schnell wieder im Äther verschwinden würde, ähnlich der nebligen Echos d…

    LP

    Taras Grescoe
    The Lost Supper

    For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving the foods of …

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 20,43*

    Victoria R Williams
    Food Cultures of Great Britain

    There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions. Part of the Global Kitchen series, this book takes readers on…

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 108,61*

    A Cultural History of Plants in the Early Modern Era

    Covering the period from 1400 to 1650, this volume looks at how Renaissance learning and exploration irrevocably changed both our botanical knowledge and human impact on plants.

    lieferbar ab 1.5.2025.
    Buch
    EUR 52,42*

    A Cultural History of Plants in the Post-Classical Era

    Unravels the cultural history of plants from 500-1400, when ancient uses and meanings of plants were preserved but overlaid with new developments in agriculture, landscapes, medicines, eating habits and a…

    lieferbar ab 1.5.2025.
    Buch
    EUR 52,42*

    Jordan D Rosenblum
    Forbidden

    "From humble biblical origins to virulently antisemitic medieval images of the Judensau to modern debates about whether Impossible Pork is kosher, this book tells the more than 3,000 year-old story of the…

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 41,08*

    George S. Wedgwood
    Topical analysis of descriptive geography, United States history, practical arithmetic, physiology and hygiene, physical geography, English grammar, and penmanship, for use in common schools, normal schools, and teachers' institutes

    Reprint of the original, first published in 1879. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

    lieferbar innerhalb 2-3 Wochen
    Buch
    EUR 29,90*

    Making Levantine Cuisine

    From family staples to national dishes, Making Levantine Cuisine addresses the transnational histories and cultural nuances of the ingredients, recipes, and foodways that place the Levant onto an ever-shi…

    Erscheint bald
    Buch

    Jori Lewis
    Slaves for Peanuts

    Winner, James Beard Foundation Book Award for Reference, History, and Scholarship Winner, Harriet Tubman Prize "Slaves for Peanuts plumbs a fascinating and disturbing slice of history, shining a light o…

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 19,93*

    Michelle T King
    Chop Fry Watch Learn

    In 1949, a young Chinese housewife arrived in Taiwan and transformed herself from a novice to a natural in the kitchen. She launched a career as a cookbook author and television cooking instructor that wo…

    lieferbar ab 20.5.2025.
    Buch
    EUR 21,44*

    Michelle T King
    Chop Fry Watch Learn

    In 1949, a young Chinese woman arrived in Taiwan, fleeing from the chaos of war on the mainland. At the time, Fu Pei-mei had no idea how to cook. Yet as a young housewife she taught herself and launched a…

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 31,40*

    Patrick Mulford O'Connor
    The Political Reconstruction of American Tobacco, 1862-1933

    A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco Nearly everything about the United States tobacco economy changed in the generation fo…

    lieferbar ab 3.6.2025.
    Buch
    EUR 50,51*

    Patrick Mulford O'Connor
    The Political Reconstruction of American Tobacco, 1862-1933

    A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco Nearly everything about the United States tobacco economy changed in the generation fo…

    lieferbar ab 3.6.2025.
    Buch
    EUR 150,92*

    Luca Masia
    The Art of Hospitality on Lake Maggiore

    This book tells the story of the Zacchera family, masters of hospitality, charting their lives from the unification of Italy to the present day. Together with Lake Como and Lake Garda, Lake Maggiore is o…

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 52,84*

    Andrea Freeman
    Ruin Their Crops on the Ground

    "The first and definitive history of the use of food in American law and politics as a weapon of conquest and control, a Fast Food Nation for the Black Lives Matter era In 1789, to subjugate Indigenous tr…

    lieferbar innerhalb 1-2 Wochen
    Buch
    EUR 31,90*

    Rosie Grant
    To Die for

    An inspiring collection of recipes preserved on gravestones, with fascinating interviews from the families, celebrating the beloved food legacies of their dearly departed. For so many, food is a touching,…

    Erscheint bald
    Buch
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