Gesundes Vegan-kochen – Bücher, LPs, CDs und mehr, Seite 9

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Gaz Oakley,
Plant to Plate

'What I really like about Gaz is his combination of great cooking skills and an inspiring love of the vegetables he grows.' -- Rick SteinA few years ago, at his rural home in the Welsh countryside, Gaz Oa…

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Quicksand

Distant Populations

Die Magie eingefangen 2017 veröffentlichten Quicksand mit »Interiors« ihr Comebackalbum, das erste Werk der US-amerikanischen Post-Hardcore-Pioniere seit 22 Jahren. Da kommen einem die vier Jahre, die de…

lieferbar innerhalb von 3 Tagen

Mark Bittman
How to Cook Everything Vegan

Mark Bittman's newest book in the How to Cook Everything series offers a lifetime of easy-to-make vegan meals, with hundreds of plant-based dishes to cook from scratch.Whether you're already a committed v…

Erscheint bald

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Halle Burns
Call Me Vegan

Easy, delicious, and creative plant-based snacks from viral TikTok sensation Halle Burns a.k.a. @BalleHurns, perfect for full-time vegans and plant-curious, healthy eaters.Halle Burns was still in college…

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Wolfgang Hertling
Kochen mit Hirse

Hirse - wer denkt da nicht an leckeren, süßen Brei? Und auch an zahlreiche, gesunde Inhaltsstoffe, von denen das goldgelbe Korn nur so strotzt? Zu Recht hat die Vollwerternährung dem lange vergessenen, sc…

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Julius Fiedler
Naturally Vegan

DK RED

Discover artisanal, unprocessed recipes from around the world-that just happen to be plant-based.To many, the vegan movement is a novelty that might pass us by sooner or later. But long before the advent …

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Ryland Peters & Small
Tofu

75 inventive recipes for breakfasts and brunches, snacks and drinks, light bites and salads, main meals, and even sweet desserts.Possibly every vegetarian and vegan's best friend, tofu is a wonderful prot…

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Miyoko Schinner
The Vegan Creamery

A delectable collection of over 75 plant-based recipes for vegan butters, creams, cheeses, desserts, and more, from the award-winning chef and bestselling author of Artisan Vegan Cheese.Imagine enjoying a…

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Ian Theasby, Henry Firth
BOSH! More Plants

"Vibrant, achievable recipes that put plants front and centre." - Anna Jones Fancy something good to eat? BOSH! makes it easy. MORE PLANTS is the result of nearly 10 years of writing world-renow…

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Kate Kasbee
The Taco Tuesday Cookbook: Plant-Based

Attention vegans, vegetarians, and plant-eating enthusiasts! It's your turn to experience the fun of Taco Tuesdays with this mouthwatering array of plant-based taco recipes. *2025 International Vegan Film…

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Mills (Woodward), Ella
Quick Wins

Yellow Kite

Delicious recipes to help you eat more plants, supercharge your health and simplify mealtimes! Quick Wins is your guide to making healthy eating effortless - helping you cut down on ultra-processed foods,…

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Sophie Macfie
Soph's Plant Kitchen 30 in 30: 30g of protein, 30 minutes or less

Yellow Kite

A must have cookbook for anyone looking to increase their plant protein and fibre intake without spending hours in the kitchen.Sunday Times bestselling author, personal trainer and social media sensation …

lieferbar ab 4.6.2026.

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Rhiannon Lambert
The Fibre Formula

**"This book is a comprehensive guide for something I've been passionate about for over a decade: understanding the importance of fibre for our gut health - and how to eat more of it every day."…

lieferbar ab 12.3.2026.

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Ian Theasby, Henry Firth
Bosh! More Plants

"Vibrant, achievable recipes that put plants front and centre." - Anna JonesFancy something good to eat? BOSH! Makes it easy.MORE PLANTS is the result of nearly 10 years of writing world-renowne…

lieferbar ab 10.3.2026.

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Tomaso Mannu
The Mindful Kitchen Map

This innovative cookbook, written by vegan chef influencer known as the Mensch Chef, rewrites the kitchen rulebook, moving away from stuffy tradition to neurodiversity-friendly techniques, mapping your jo…

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Amy Lanza
Feel Good Kitchen

The plant-based recipe developer and food stylist behind Nourishing Amy offers vibrant, nutritionist-approved recipes that can boost brain function, enhance focus and support mental health with delicious …

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Gena Hamshaw
A Grain, a Green, a Bean

In this collection of over 80 delicious, plant-based recipes, nutritionist, blogger, and author of The Vegan Week explores one simple meal planning formula: a grain, a green, and a bean. "Gena's fun …

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Alissa Timoshkina
Kapusta

Focusing on five key vegetables to the region - cabbage, beetroot, potato, carrot and mushrooms - it honours a philosophy of cooking that has affordability, seasonality, sustainability and, above all, gre…

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Sarah Bentley
We Cook Plants

Whether you're new to plant-based cooking or you're a seasoned vegan, join Sarah and the Made In Hackney family as they show you how to grow, cook and eat more plants with over a 100 banging vegan recipes…

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Helen Graham
Centrepiece

'Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook after my own heart.' - YOTAM OTTOLENGHI 'Original, do-able, unquestionably delicious vegeta…

lieferbar ab 9.4.2026.

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