Trefferliste "Food52" - alle Bücher, CDs, LPs und mehr

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Zachary Nowak
Food Cultures of Italy

There's far more to Italian food than pasta and pizza. Discover the history and culture of Italy through its rich and diverse culinary traditions.

lieferbar in mind. 4 Wochen

Buch

Eric Schlosser
Fast Food Nation

'Eric Schlosser changed the way we ate' Guardian'Irresistible . . . frighteningly convincing . . . channelling the spirits of Upton Sinclair and Rachel Carson' San Francisco Chronicle'The history of the t…

sofort lieferbar

Buch

Min Jin Lee
Free Food for Millionaires

A special limited-edition paperback of the stunning debut novel by the New York Times bestselling author of Pachinko, following a Korean-American daughter of first-generation immigrants who strives to joi…

lieferbar innerhalb 2-3 Wochen

Buch

Food and Nutrition Across the Lifespan

This comprehensive introduction to lifespan nutrition provides a complete and evidence-based understanding of priorities for the health and well-being of individuals, communities, and populations across d…

lieferbar ab 19.11.2026.

Buch

Roger Haden
Food Cultures of Australia

Discover how geography, history, and culture have shaped food of the "land down under."Part of The Global Kitchen series, this book takes readers on a food tour of Australia, covering everything…

lieferbar ab 7.1.2027.

Buch

Lewis Ebert
Food Cultures of Mongolia

Discover how Mongolia's cuisine has been shaped by the country's harsh climate and the historically nomadic culture of its people.Part of the Global Kitchen series, this book takes readers on a food tour …

Erscheint bald

Buch

Artificial Intelligence and Food Science

Artificial Intelligence and Food Science examines a range of applications from pre- and post-harvest management to food packaging and the dairy industry, providing a thorough overview of how AI is revolut…

lieferbar innerhalb 1-2 Wochen

Buch

Hanna Garth
Food Justice Undone

"A piercing ethnographic study of the power dynamics and misunderstandings that plague 'food justice' nonprofits."-- Publishers WeeklyBreaks open the privilege and promise of food justice to env…

lieferbar innerhalb 1-2 Wochen

Buch

Aquatic Genomics and Food Security

Fish and other aquatic animals play an essential role in ensuring food and nutrition security in many countries where a significant portion of the population is poor and undernourished. These aquatic food…

lieferbar innerhalb 2-3 Wochen

Buch

Amal Zayed
Brain Food

Brain Food is a practical wellness guide for women over 40 who want to boost their energy, mental clarity, and overall well-being through anti-inflammatory nutrition and sustainable lifestyle habits. Writ…

lieferbar innerhalb 2-3 Wochen

Buch

Novel Approaches to Saturated Fat Replacement in Processed Foods

Novel Approaches to Saturated Fat Replacement in Processed Foods covers strategies to reduce and replace saturated fat without altering the physicochemical, textural, and full-fat sensory attributes of a …

lieferbar innerhalb 1-2 Wochen

Buch

Charles A. Cameron
The Food of Plants

Reprint of the original, first published in 1857. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Nanotechnology in the Food Industry

Unlock the mysteries of nanotechnology's transformative role in the food industry with Nanotechnology in the Food Industry: Applications, Recent Trends, and Future Perspectives. Embark on a journey throug…

lieferbar innerhalb 1-2 Wochen

Buch

Dawn M. Drake
Food Shortage Crisis

Discover the history, causes, impacts, and potential future of global food shortages-a problem for all of humanity, not just the developing world.This important reference work takes an in-depth look at th…

lieferbar innerhalb 2-3 Wochen

Buch

Microplastics: Ecological and Food Security Implications

Microplastics are tiny plastic particles measuring less than 5 millimeters. Though microscopic in size, these pervasive pollutants have a massive impact on aquatic systems worldwide, with disastrous conse…

lieferbar innerhalb 2-3 Wochen

Buch

Daria Loginova, Stefan Mann
Socioeconomics of Food

Springer Texts in Business and Economics

This textbook provides an introduction to the socioeconomics of food. Aimed mostly at students of economics and related social sciences, it explains how food markets function and what social and cultural …

lieferbar innerhalb 2-3 Wochen

Buch

Integrated Improvement of Food Legumes

Grain legumes provide an excellent source of dietary protein, carbohydrates, iron and zinc. Their role in promoting human and soil health, and environmental sustainability, is appreciated by the global sc…

lieferbar innerhalb 2-3 Wochen

Buch

Thomas Ortler,
Flower Power Food

Peace, Love, Rock 'n' Roll ... und AnanasEin Jahrzehnt zwischen Aufbruch und Abgrund, zwischen Concorde und Bulli, zwischen Dosenananas und Discokugel. Dieses Buch nimmt uns mit auf eine atmosphärische Re…

sofort lieferbar

Buch

Carla Lalli
Food is a Feeling

NATIONAL BESTSELLER • An intimate, story-driven cookbook that explores the idea of cooking and eating as an act of self-care, with 65 time-tested and nourishing recipes from the James Beard Award--winning…

sofort lieferbar

Buch

Linda Urbanneck
Supercute Food häkeln

Kuschelig. Kawaii. Selbst gehäkelt - dein Food-Plüsch im Jellycat-Style.Du liebst superweiche, superniedliche Plüschis im Jellycat-Look und bist ein echter Foodie? Dann ist Supercute Food häkeln genau dei…

sofort lieferbar

Buch

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