Food-blogger – Bücher, CDs, LPs und mehr, Seite 8 online kaufen

Advances in Biopolymers for Food Science and Technology

Advances in Biopolymers for Food Science and Technology brings together the latest techniques for the preparation of bio-based polymeric materials for novel food applications. Sections introduce biopolyme…

lieferbar in mind. 4 Wochen

Buch

EUR 307,52*

Andrew Solway,
Inside Your Body: Food and Digestion

Take a look inside your incredible body and learn about the weird and wonderful digestive processes that keep you healthy and make you unique

lieferbar in mind. 4 Wochen

Buch

EUR 18,09*

Syed S. H. Rizvi
Food Engineering Principles and Practices

This textbook is designed for a one-semester course on Food Engineering, and it offers a concise, in-depth and integrated introduction to the fundamental engineering and physicochemical principles and pra…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 128,00*

Martin Darting
Praktische Sensorik und Food Pairing

Speziell geschulte Sensorik ist die Grundlage, um Weine nicht nur trinken, sondern auch ihre Qualität einschätzen zu können. Hier lernen Sie alles über die vielschichtigen Qualitätskriterien und wie Sie d…

sofort lieferbar

Buch

EUR 24,95*

Dk
DK Super Planet Farming and Food Security

Modern, authentic topic books which improve literacy and are mapped to the IB PYP, Cambridge Primary and the UK National Curriculum Aligned with science and earth science curricula, this title is part …

lieferbar ab 22.4.2025.

Buch

EUR 9,98*

F. W. Pavy
A Treatise on Food and Dietetics

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 99,90*

Dk
DK Super Planet Farming and Food Security

Modern, authentic topic books which improve literacy and are mapped to the IB PYP, Cambridge Primary and the UK National Curriculum Aligned with science and earth science curricula, this title is part …

lieferbar ab 22.4.2025.

Buch

EUR 11,95*

Rick Stein
Rick Stein's Food Stories

BBC Books

'Over my 55-year career, I've seen British cuisine transform. What we have now is an amalgam of our own rich repertoire of dishes, and the food and flavours of so many different cultures from the people w…

sofort lieferbar

Buch

EUR 28,71*

F. W. Pavy
A Treatise on Food and Dietetics

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 79,90*

32nd Scientific-Expert Conference of Agriculture and Food Industry

Lecture Notes in Bioengineering

This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 306,65*

Lisa Wyzlic,
Harold the Iceberg Is Not a Super Food

"The perfect picture book for anxious kids." -Romper, on Harold the Iceberg Melts Down When Harold first meets Kayla, he's in awe. She's tall and strong, has glorious, full leaves and is always ready to …

lieferbar innerhalb 1-2 Wochen

Buch

EUR 19,93*

Mass Spectrometry in Food and Environmental Chemistry

The Handbook of Environmental Chemistry -Band 119

This book reviews the latest advances in mass spectrometry (MS) techniques applied to food safety and environment quality, and it discusses the recent improvements in sample preparation and MS platforms f…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 328,56*

Flavour and Consumer Perception of Food Proteins

Proteins are an important nutrient and ingredient in food as well as in nutritional supplements. The application and take up of food proteins, especially plant proteins, has been limited due to their unde…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 262,06*

Chemistry of Thermal and Non-Thermal Food Processing Technologies

Chemistry of Thermal and Non-Thermal Food Processing Technologies provides the latest information to the food science community about the chemistry of emerging food processing technologies, including the …

lieferbar ab 29.11.2024.

Buch

EUR 195,12*

Food Composition and Nutrition Tables

Mehr als 800 Lebensmittel mit über 300 Inhaltsstoffen Dieses seit mehr als sechzig Jahren unverzichtbare und stetig weiterentwickelte Standardwerk über die Zusammensetzung von Lebensmitteln wurde für die …

sofort lieferbar

Buch

EUR 184,00*

Omics-Based Techniques for Global Food Security

Forward-thinking resource discussing how to integrate OMICs and novel genome editing technologies for sustainable crop production OMICS-based Techniques for Global Food Security provides an in-depth unde…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 224,18*

The Food of Love - Songs, Dances and Fancies for Shakespeare

Baltimore Consort

umgehend lieferbar, Bestand beim Lieferanten vorhanden

CD

EUR 15,99*

Molli Jackson Ehlert,
All Food Is Good Food

From noodles to salad, from congee to pancakes, from dim sum to pizza, author Molli Jackson Ehlert and illustrator Fanny Liem embrace food of all types in this fun and inclusive picture book. All good is…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 19,93*

Bonnie K Baxter
The Great Salt Lake Food Chains

"Publication of this keepsake edition is made possible in part by the Wallace Stegner Center for Land, Resources and the Environment, S.J. Quinney College of Law, and by the Special Collections Department…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 8,97*

A Mukherjee
Smart Food Packaging Systems: Innovations and Tech nology Applications

Understand the future of food packaging with this timely guide Food packaging is a vital part of the food industry. It contributes to food safety and quality throughout the supply chain, reduced product l…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 243,11*

Food-blogger – Bücher, CDs, LPs und mehr, Seite 8

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