Trefferliste "Dishes" - alle Bücher, CDs, LPs und mehr

Michael Wickert, Daniela Haug

Das Fischräucherbuch

In diesem ultimativen Standardwerk zum Thema Fischräuchern trifft traditionelle Handwerkskunst auf innovative Räuchertechniken: Fischereiwissenschaftler und Räuchermeister Michael Wickert zeigt, wie man i…

Knudage Riisager (1897-1974)

Orchesterwerke

Hakan Hardenberger, Helsingborg Symphony Orchestra, Thomas Dausgaard

Albert Collins

Cold Snap

Veronica Hinke

The Great Gatsby Cooking and Entertaining Guide

A culinary journey into the decadence and sophistication of the Jazz Age, recreating the extravagant meals and cocktails featured in F.Scott Fitzgerald's literary classic, The Great Gatsby.

Louise Pickford

Paella & More

Enjoy the true taste of Spain and explore this fascinating country's love affair with paella.

Kenny Jakobsson,

Sauerteig für alle

Sauerteig neu entdeckt: 50 Rezepte, die das Brotbacken auf ein neues Level heben.

Ha-Joon Chang

Edible Economics

RADIO 4 BOOK OF THE WEEK Economic thinking - about globalisation, climate change, immigration, austerity, automation and much more - in its most digestible form For decades, a single free market philoso…

Dave Red

The ultimate BARF Book

The ultimate BARF book - with over 30 BARF dishes - Pets The topic of BARF, i.e. feeding dogs with biologically appropriate raw food, is becoming more and more popular. It offers a natural and healthy a…

Dave Red

The ultimate BARF Book

The ultimate BARF book - with over 30 BARF dishes - Pets The topic of BARF, i.e. feeding dogs with biologically appropriate raw food, is becoming more and more popular. It offers a natural and healthy a…

Bruce Broughton

Stay Tuned

Eddie Scott

Misarana

MISARANA (which translates as fusion in Punjabi) is a collection of vibrant Indian twists on everyday European classics - brought to life by Eddie Scott. Childhood summer holidays were spent touring aroun…

Matthew Ryle

French Classics

With a foreword by Raymond Blanc French food is having a real renaissance, in no small part due to Matthew Ryle's accessible and homely approach to this most classic of cuisines. This book is full of dis…

Alexander Hart,

Vegane Lunchbox in 5 Minuten

Knackiges Gemüse, frischer Salat und süße Früchte - entdecke leckere und ausgewogene Mittagessen, die du im Handumdrehen zubereiten kannst. 52 köstliche vegane Rezepte machen Meal-Prep zum Kinderspiel. Sp…

Nico Stanitzok

Sweets for rainy days

Glück zum Essen: Mit diesen süßen Soulfood-Rezepte wird jeder Regentag zu einem Highlight

Allan Hassaniyan

Kurdish Politics in Iran

A history of the development of the Kurdish national movement in Iran which reflects on seven decades of the movement from 1947.

Valerie Bertinelli

Indulge

With this gorgeous cookbook, Valerie shares her secrets for indulging so you can start living your best, most fulfilling life too. Whether it's splurging on fresh produce at the farmer's market, cooking a…

Noor Murad,

Lugma

"I adore this book. It’s personal, beautifully written – Noor’s voice draws you in and holds you there – and the recipes are absolutely glorious." – Diana Henry "There’s an incredible generosity to Noor’…

Handa Cheng

The Guide to Chinese Cooking

Discover China's rich and varied culinary landscape with the ultimate guide to Chinese cookery filled with recipes to recreate your favourite Chinese takeaway dishes. From Cantonese classics to the bold a…

Early James

Singing For My Supper

Wenn Dan Auerbach sich entscheidet, einen neuen Künstler auf seinem Label Easy Eye Sound unter Vertrag zu nehmen und obendrein dessen Album zu produzieren, ist das grundsätzlich ein gutes Zeichen. So auch…