Cook Book – Bücher, Blu-ray Discs, CDs und mehr, Seite 3

Nancy Singleton Hachisu
Japan - das Kochbuch

Die japanische Küche fasziniert Profi- und Hobbyköche auf der ganzen Welt. Ob die hohe Kunst der Sushi Zubereitung oder Megatrend Ramen: "washoku" - food of Japan wird in diesem Buch in bewährte…

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Dusty Stanczyk, Erin Stanczyk
The Happy Healthy Plant-Based Cookbook

"Enjoy better living for the whole family with this down-to-earth, full-color plant-based cookbook featuring 75+ delicious recipes from the founders of @eatmoverest."--Provided by publisher.

lieferbar innerhalb 1-2 Wochen

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Gabrielle Langholtz
Amerika - das Kochbuch

800 Rezepte, 50 Staaten, 1 Land, 1 Kochbuch "Amerika - Das Kochbuch" ist die umfangreiche Länderbibel zur amerikanischen Küche und demonstriert die gesamte Bandbreite der amerikanischen Kulinari…

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Rachel Cooke,
The Virago Book of Friendship

'Uplifting' Harper's Bazaar'Fascinating' Literary Review Exhilaratingly wide ranging' Spectator 'Highly entertaining, often instructive ... bursting with every kind of amicable - or inimical - anecdote' T…

lieferbar ab 5.2.2026.

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C. J. Cooke
The Book of Witching

¿A BBC Radio 2 Book Club Pick¿'Chilling and beautifully written ... C.J. Cooke's finest novel yet' Emilia Hart'A spellbinding thriller'Scots MagazineFour hundred years separate them.One book binds them.**…

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How to Boil an Egg

'This charming and beautifully designed collection of recipes is simple, pure, and wholly delicious.' - Alice Waters, chef and owner of Chez PanisseA delicious homage to cooking with eggs, from the founde…

lieferbar ab 8.4.2026.

Buch

Yotam Ottolenghi, Sami Tamimi
Jerusalem: A Cookbook

A collection of 120 recipes exploring the flavors of Jerusalem from the "New York Times"-bestselling author of "Plenty," one of the most lauded cookbooks of 2011. Ottolenghi re-teams w…

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Cosimo Mammoliti
La Cucina Di Terroni

The Toronto and Los Angeles restaurant institution Terroni opens the vaults, releasing over 100 of their classic and beloved southern Italian recipes to adoring clientele and newcomers alike.Terroni is a …

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Marcella Hazan
Marcella's Italian Kitchen

Across almost 250 timeless recipes, both beloved classics and less well-known regional delicacies, Hazan traverses the country from top to tip, imparting the secrets to replicating the true flavors of Ita…

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Mattel
Barbie Cooks! a Healthy Cookbook

Barbie teaches kids the value and fun of healthy cooking in 50 delicious recipes.

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Nicholas Morgenstern
Morgenstern's Finest Ice Cream

The ultimate ice cream cookbook from "ice cream maestro" (The Wall Street Journal) Nicholas Morgenstern • The owner and founder of one of America's best scoop shops, Morgenstern's Finest Ice Cre…

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Kate Young,
Mit dem LITTLE LIBRARY COOKBOOK durchs Jahr

Ein Fest zu jeder Jahreszeit - die schönsten Bücher und Rezepte>>Mit dem LITTLE LIBRARY COOKBOOK durchs Jahr<< ist ein literarischer und kulinarischer Almanach und ein Weg, das Jahr in Büchern…

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Kei Lum Chan, Diora Fong Chan
China

Phaidon Press

'China The Cookbook is a magnificent insight into the history of Chinese cuisine. I will treasure it in my collection and it will be no doubt be used as valuable reference for many years to come.' - Ken H…

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William Bernard Cooke
A Hand-Book For Richmond and Twickenham

Reprint of the original, first published in 1842. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Daen Lia
Garlic, Olive Oil + Everything Mediterranean

"With high-quality extra virgin olive oil, a little bit of butter, fresh herbs, and no-fuss techniques such as pan-roasting, Daen shares the building blocks that enable you to make delicious meals, m…

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Anaïs Ca Dao van Manen
Vietnam

The ultimate celebration of Vietnamese cuisine, featuring 445 beloved traditional dishes from home kitchens across the countryMore than just pho and bánh mì, Vietnamese food is a rich and diverse tapestry…

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William Bernard Cooke
A Hand-Book For Richmond and Twickenham

Reprint of the original, first published in 1842. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Maria Kalenska
Cuisines of Odesa

Embark on a vibrant culinary journey through one of Ukraine's most culturally rich cities and celebrate its rich and varied cuisine in Cuisines of Odesa, with over 100 recipes.Nestled on the Black Sea coa…

lieferbar ab 20.1.2026.

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Daniel Humm
Eleven Madison Park: The Plant-Based Chapter

A deluxe limited-edition set of books---with recipes---capturing the transformation of Eleven Madison Park, "one of the most lavishly praised" restaurants in the world, into the first plant-base…

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Willow Sowle
The New Dr. Nowzaradan Diet Plan And Cookbook For Beginners

"The New Dr. Nowzaradan Diet Plan and Cookbook for Beginners" is your gateway to a healthier lifestyle, offering a comprehensive introduction to Dr. Nowzaradan's renowned weight loss program. Th…

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