Trefferliste "Sustainable Agriculture And Food Systems" - alle Bücher, CDs und LPs

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Melissa K Norris
Home and Hand Made

Fifth-generation homesteader Melissa K. Norris offers over 100 time-tested, budget-friendly recipes for cooking, cleaning, and caring for your family.

lieferbar innerhalb 1-2 Wochen

Buch

Pam Dawling
Sustainable Market Farming, Second Edition

The complete year-round guide to organic vegetable production for market gardeners and small-scale farmers - now fully revised and updatedSustainable Market Farmingis the comprehensive, go-to reference fo…

lieferbar innerhalb 1-2 Wochen

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Kayleigh Garthwaite
Hunger Inc.

An argument for the abolition of corporate food aid

Erscheint bald

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Andrew Friedman
Dish

MarinerBks

"A thorough, lively work of on-the-ground reportage. ... Friedman shares a remarkable story." -Wall Street JournalAcclaimed "chef writer" Andrew Friedman introduces readers to all the …

lieferbar in mind. 4 Wochen

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Ellen T Meiser
Making It

The restaurant industry is one of the few places in America where workers from lower-class backgrounds can rise to positions of power and prestige. But what determines who succeeds or fails in this pressu…

lieferbar innerhalb 2-3 Wochen

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Jeremy Clarkson
Diddly Squat: Home to Roost

It's been another memorable year on Diddly Squat Farm - will the chickens finally come home to roost? 'Fans of Prime TV series Clarkson's Farm will enjoy this companion' IRISH TIMES ---- Welcome back t…

lieferbar innerhalb 1-2 Wochen

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Dan Saladino
From the Sea (Picador Shorts)

"A captivating tour through some of our most cherished marine food traditions, and the danger of extinction that they increasingly face in today's world"--

lieferbar innerhalb 1-2 Wochen

Buch

Dan Brisebois
The Seed Farmer

"Whether you're interested in growing your own seeds for farm use, selling seed on contract, or scaling up for retail sales, The Seed Farmer is the essential resource you need to integrate organic se…

lieferbar innerhalb 1-2 Wochen

Buch

Benoit Daviron
Biomass, Capitalism, and Hegemony

"In this open access magnum opus, published here in English for the first time, world-renowned critical development scholar Benoit Daviron blends Braudelian history and a food systems approach to sho…

lieferbar innerhalb 2-3 Wochen

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Alice Driver
Life and Death of the American Worker

In the spirit of investigative journalism by Patrick Radden Keefe, Matthew Desmond and Beth Macy, an award-winning and explosive exposé of the toxic labor practices at the largest meatpacking company in A…

lieferbar innerhalb 1-2 Wochen

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P K Newby
Food and Nutrition

In the second edition of Food and Nutrition: What Everyone Needs to Know®, Harvard- and Columbia-trained scientist and food lover Dr. P.K. Newby applies a multidisciplinary lens and ecological paradigm to…

lieferbar ab 15.10.2025.

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P K Newby
Food and Nutrition

An eye-opening examination of food and nutrition that reveals the truth about what we eat and why it matters, while helping readers distinguish between science and disinformation and inspiring eaters to c…

lieferbar ab 15.10.2025.

Buch

Ecological Economics and Finance

"This textbook and the philosophy underlying its creation represents an integrated approach to putting nature and humanity at the heart of economics and finance. Erudite, complex without being overly…

lieferbar ab 5.9.2025.

Buch

Shawna Holman
A Healthier Home Cook

Reclaim your kitchen from processed foods and mystery chemicals, then cook through 75+ recipes that focus on eating well for whole-body health.With all the emphasis put on healthy eating, you probably rea…

lieferbar innerhalb 1-2 Wochen

Buch

Jean-Martin Fortier, Aurélie Sécheret,
Microfarms

Discover the art of sustainable small-scale farming with Microfarms . This guide delves into low-tech and highly effective organic farming techniques. Packed with vivid illustrations, it unveils Jean-Mart…

lieferbar innerhalb 1-2 Wochen

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Michael Shaikh
The Last Sweet Bite

A powerful and heartwarming exploration of cuisine in conflict zones, highlighting the courageous persistence of people struggling to protect their food culture in the face of war, genocide, and violence.…

lieferbar innerhalb 1-2 Wochen

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Steven Shapin
Eating and Being

"Eating and Being is a book about what we eat and who we are, and how the two are intertwined. Why do we eat what we do, and what do we think about what we eat? A genealogy of thinking about food, ea…

lieferbar innerhalb 1-2 Wochen

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The Proceedings of the 2023 Conference on Systems Engineering Research

The 20th International Conference on Systems Engineering Research (CSER 2023) pushes the boundaries of systems engineering research and responds to new challenges for systems engineering. CSER 2023 invite…

lieferbar innerhalb 2-3 Wochen

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Culinary Mestizaje

How cross-racial and ethnic communities have created new culinary traditions and food cultures in the United States.

lieferbar innerhalb 2-3 Wochen

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Adam Nicolson
The Living Will Say Hello (Picador Shorts)

"An intimate, quirky, and soulful portrait of the many lives that swirl and teem in that microcosm of the universe, the ocean rock pool"--

lieferbar innerhalb 1-2 Wochen

Buch

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