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Robert Paarlberg (Betty Freyhof Johnson Class of 1944 Professor of Political Science, Betty Freyhof Johnson Class of 1944 Professor of Political Science, Wellesley College): Food Politics, Buch

Robert Paarlberg (Betty Freyhof Johnson Class of 1944 Professor of Political Science, Betty Freyhof Johnson Class of 1944 Professor of Political Science, Wellesley College)
Food Politics

What Everyone Needs To Know

The third edition of Food Politics: What Everyone Needs to Know® has been thoroughly updated to reflect the latest developments and research on today's global food landscape, including the realities of fo…

lieferbar in mind. 4 Wochen
Buch
EUR 61,80*
Ahmet Suayb Gundogdu: Food Security, Affordable Housing, and Poverty, Buch

Ahmet Suayb Gundogdu
Food Security, Affordable Housing, and Poverty

Palgrave Studies in Islamic Banking, Finance, and Economics

This book is the product of an attempt to look differently at the issue of poverty, along with food security and affordable housing. There is a tendency in conventional economics and finance literature to…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 125,17*
: Microbial Biotechnology in the Food Industry, Buch

Microbial Biotechnology in the Food Industry

Biotechnology is a promising emerging technology that uses biological systems to develop new products with broad application across medical, industrial and environmental fields. Biotechnology in the food …

lieferbar innerhalb 2-3 Wochen
Buch
EUR 175,23*
Katie Dicker: What Can We Do?: Poverty and Food, Buch

Katie Dicker
What Can We Do?: Poverty and Food

A look at one of the biggest challenges facing our world today - poverty - and how we are tackling it

lieferbar in mind. 4 Wochen
Buch
EUR 14,36*
James Caird: Landed interest and the supply of food, Buch

James Caird
Landed interest and the supply of food

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 34,90*
: Nutritional and Health Aspects of Food in Western Africa, Buch

Nutritional and Health Aspects of Food in Western Africa

Nutritional and Health Aspects of Native West African Foods is part of an ongoing series that continues to build out Elsevier’s Nutritional and Health Aspects of Traditional and Ethnic Foods series. Writt…

lieferbar in mind. 4 Wochen
Buch
EUR 186,29*
Pamela Strobel: Princess Pamela's Soul Food Cookbook, Buch

Pamela Strobel
Princess Pamela's Soul Food Cookbook

"When it comes to soul food, there is an elite pantheon of grand dame authors: Patti Labelle, Sylvia Woods, and Edna Lewis. For their fans, who crave authentic African-American recipes, this publication m…

lieferbar in mind. 4 Wochen
Buch
EUR 13,46*
Mark Lotz & Alan Purves: Food Foragers, CD

Mark Lotz & Alan Purves
Food Foragers

Mark Alban Lotz ist einer der beeindruckendsten Jazz-Instrumentalisten unserer Zeit und unvergleichlicher Visionär seiner Kunst. Immer auf der Suche nach außergewöhnlichen musikalischen Persönlichkeiten u…

EUR 17,99**
CD
 
EUR 16,99*
Judy Bastyra: Food and Cooking of Thailand, Buch

Judy Bastyra, Becky Johnson
Food and Cooking of Thailand

Thai cuisine is one of the most popular ways of eating, and this fabulous book has 180 wonderful, fragrant recipes to try out.

lieferbar innerhalb 2-3 Wochen
Buch
EUR 10,47*
Mamrie Hart: All I Think about Is Food, Buch

Mamrie Hart
All I Think about Is Food

Mamrie Hart, New York Times best-selling author, comedian, podcast host, and vegetarian, has whipped up robust plant-based meals and snacks for years on her various platforms, from YouTube to TikTok. Her …

Erscheint bald
Buch
Yuto Tsukuda: Food Wars - Shokugeki No Soma 04, Buch

Yuto Tsukuda,
Food Wars - Shokugeki No Soma 04

Carlsen Manga

Kochen ist Somas große Leidenschaft. Und er will richtig gut sein. Besser noch als sein Vater, der ein kleines aber feines Restaurant in Tokyo führt. Auf einem Internat für angehende Spitzenköche soll er …

sofort lieferbar
Buch
EUR 6,99*
: Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries, Buch

Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries

Consumers are demanding healthy, natural food products with no environmental impacts. The use of ingredients of plant origin and the implementation of bioprocesses using enzymes and micro-organisms as bio…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 205,23*
Hairy Bikers: The Hairy Bikers' Ultimate Comfort Food, Buch

Hairy Bikers
The Hairy Bikers' Ultimate Comfort Food

"Si King and Dave Myers, AKA the Hairy Bikers, are known and loved for their hearty dishes, big flavours, and simple food. Now the nation's favourite cooking duo are back to bring you the ultimate collect…

lieferbar in mind. 4 Wochen
Buch
EUR 31,90*
Katie Woolley: WE GO ECO: The Food We Eat, Buch

Katie Woolley,
WE GO ECO: The Food We Eat

Guides to eco-friendly living and how the choices we make about the food we eat can help sustain Earth's future.

lieferbar in mind. 4 Wochen
Buch
EUR 10,11*
: Millets: The Multi-Cereal Paradigm for Food Sustainability, Buch

Millets: The Multi-Cereal Paradigm for Food Sustainability

World Sustainability Series

This book delves into the specific subject area of life sciences, focusing on the remarkable world of millets and their multifaceted contributions. This book serves as a comprehensive guide to the diverse…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 219,03*
Sue Graves: Nature Matters: Leopard Doesn't Waste Food, Buch

Sue Graves,
Nature Matters: Leopard Doesn't Waste Food

Picture book story which offers a gentle introduction to the concept of reducing food waste for young children, perfect for supporting PSHE learning

lieferbar ab 13.3.2025.
Buch
EUR 18,09*
Sue Graves: Nature Matters: Leopard Doesn't Waste Food, Buch

Sue Graves,
Nature Matters: Leopard Doesn't Waste Food

Picture book story which offers a gentle introduction to the concept of reducing food waste for young children, perfect for supporting PSHE learning

Erscheint bald
Buch
P Panesar: Freeze Drying of Food Products: Fundamentals, Proc esses and Applications, Buch

P Panesar
Freeze Drying of Food Products: Fundamentals, Proc esses and Applications

An accessible guide to safely dehydrating food Freeze drying, or lyophilization, is a method for dehydrating food or other substances through the use of pressure instead of heat. This allows for the prese…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 220,38*
: The Water, Climate, and Food Nexus, Buch

The Water, Climate, and Food Nexus

This contributed book, as a part of a series of CERES publications, provides a multi-regional and cross-sectoral analysis of the interlinkages, challenges, and emerging responses in the areas of water sec…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 164,28*
Salvatore Sapienza: Big Data, Algorithms and Food Safety, Buch

Salvatore Sapienza
Big Data, Algorithms and Food Safety

Law, Governance and Technology Series -Band 52

This book identifies the principles that should be applied when processing Big Data in the context of food safety risk assessments. Food safety is a critical goal in the protection of individuals right t…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 109,51*
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