Food Policy And Legislation – alle Bücher, Seite 5 online kaufen

Brendan A Galipeau,
Crafting a Tibetan Terroir

"From the introduction of vineyards by nineteenth-century by French and Swiss Catholic missionaries to make sacramental wine, to twenty-first century commercialization, this ethnography documents the ways…

lieferbar innerhalb 1-2 Wochen

Buch

Luke Manget
Ginseng Diggers

"The harvesting of wild American ginseng (panax quinquefolium), the gnarled, aromatic herb known for its therapeutic and healing properties, is deeply established in North America and has played an especi…

lieferbar innerhalb 1-2 Wochen

Buch

Agustina Paglayan
Raised to Obey

How the expansion of primary education in the West emerged not from democratic ideals but from the state’s desire to control its citizens Nearly every country today has universal primary education. But w…

lieferbar innerhalb 1-2 Wochen

Buch

Roots and Resilience

"An edited collection of essays and poems, Roots and Resilience provides a first-hand account of ranching and ranchers in California. Reflected in these essays and poems are the perspectives of Indigenous…

lieferbar innerhalb 2-3 Wochen

Buch

David Zweig
An Abundance of Caution

"Investigates the initial decisions that led to school closures in the spring of 2020, and looks at why so many schools remained closed despite mounting evidence that schools could be safely reopened"--

lieferbar ab 22.4.2025.

Buch

Liza Grandia
Kernels of Resistance

"Liza Grandia expertly weaves together ethnographic narrative, Maya agricultural knowledge, and legal sleuthing to shine light on maize- and seed-related activism in the face of transnational corporate in…

lieferbar innerhalb 1-2 Wochen

Buch

Ahmad Shokr
Harvests of Liberation

"In the first half of the twentieth century, a major change occurred in Egyptian nationalist understandings of imperialism and economic sovereignty. Where once the volatilities of foreign markets and capi…

lieferbar ab 20.5.2025.

Buch

Jennifer C. Berkshire, Jack Schneider
The Education Wars

"A guide to the core issues driving the education wars, offering essential information about issues, actors, and potential outcomes"--

lieferbar innerhalb 1-2 Wochen

Buch

Sonja Trom Eayrs
Dodge County, Incorporated

In this compelling firsthand account, Sonja Trom Eayrs tells the story of one Dodge County family farm in rural Minnesota to expose the abuses wrought by corporate factory farms in terms of pollution, can…

lieferbar innerhalb 2-3 Wochen

Buch

Ahmad Shokr
Harvests of Liberation

"In the first half of the twentieth century, a major change occurred in Egyptian nationalist understandings of imperialism and economic sovereignty. Where once the volatilities of foreign markets and capi…

lieferbar ab 20.5.2025.

Buch

David Asher
Milk Into Cheese

With recipes for over 80 natural cheeses and complimentary ferments, this groundbreaking, comprehensive book guarantees high-quality results and perfect flavors for every season. Cheese is milk's destiny…

lieferbar innerhalb 1-2 Wochen

Buch

Stuart Gillespie
Food Fight

Food Fight shows how malnutrition is enmeshed with other crises and what we can all do to turn things around

lieferbar innerhalb 2-3 Wochen

Buch

Adam Alexander
The Accidental Seed Heroes

"A special, important book of hope, action and integrity."—Mark Diacono, food and garden writer "After reading Adam’s book, I won’t look at a handful of seed the same way again!"—Joe Swift, garden design…

lieferbar ab 2.9.2025.

Buch

A Cultural History of Plants in the Nineteenth Century

Looks at the revolution of botanical study and the evolution of the new science of biology in the period from 1800 to 1920, a time of astonishing growth in industrialization, urbanization, migration, popu…

lieferbar ab 29.5.2025.

Buch

A Cultural History of Plants in the Seventeenth and Eighteenth Centuries

Looks at the history and meanings of plants in the period from 1650-1800, a time of global exploration and the discovery of new species of plants and their potential uses.

lieferbar ab 29.5.2025.

Buch

A Cultural History of Plants in the Modern Era

Examines how our relationship with plants has evolved since 1920, through advances in agriculture, industry, science, and technology,, the impact of urbanization, and our increased understanding of the si…

lieferbar ab 29.5.2025.

Buch

A Cultural History of Plants in the Post-Classical Era

Unravels the cultural history of plants from 500-1400, when ancient uses and meanings of plants were preserved but overlaid with new developments in agriculture, landscapes, medicines, eating habits and a…

lieferbar ab 29.5.2025.

Buch

A Cultural History of Plants in the Early Modern Era

Covering the period from 1400 to 1650, this volume looks at how Renaissance learning and exploration irrevocably changed both our botanical knowledge and human impact on plants.

lieferbar ab 29.5.2025.

Buch

A Cultural History of Plants in Antiquity

Examines the uses and meanings of plants from 10,000 BCE to 500 CE, from the transition from hunter-gatherer subsistence to the practice of agriculture in Mesopotamia and elsewhere.

lieferbar ab 29.5.2025.

Buch

Ben Ross Schneider
Routes to Reform

This is an open access title available under the terms of a CC BY-NC-ND 4.0 International licence. It is free to read on the Oxford Academic platform and offered as a free PDF download from OUP and select…

lieferbar innerhalb 1-2 Wochen

Buch

Trefferliste "Food Policy And Legislation" - alle Bücher