Schlagwort Englische Bücher / Kochbuch – alle Bücher, Seite 6

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Jarrett Melendez
White Lotus Cookbook [Official]

Fans of the biting comedy-drama series The White Lotus can now bring five-star flavor to their own kitchens with the first official cookbook, created in collaboration with Warner Bros. and HBO. Featuring …

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Buch
Aktueller Preis: EUR 21,54

Anastasia Miari
Mediterranea

Mediterranea is a delicious deep-dive into the kitchens of the Med's most qualified cooks: its grandmothers.A colorful, sensory journey through the coastal region, this book is a celebration of one of the…

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Aktueller Preis: EUR 29,82

Thomasina Miers
Mexican Table

CITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / ZUCCHINI / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATEAcclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the sunshine to y…

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Buch
Aktueller Preis: EUR 29,82

Max Miller, Ann Volkwein,
Tasting History

NEW YORK TIMES BESTSELLERBegin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max Miller.What began as …

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Buch
Aktueller Preis: EUR 24,32

Mills (Woodward), Ella
Quick Wins

Yellow Kite

Delicious recipes to help you eat more plants, supercharge your health and simplify mealtimes! Quick Wins is your guide to making healthy eating effortless - helping you cut down on ultra-processed foods,…

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Buch
Aktueller Preis: EUR 24,72

Kenji Morimoto
Ferment

'This book is fantastic. Super clear explanations and plenty of options for the beginner fermenter' - Customer Review 'Kenji is a fermenting guru' - TIM SPECTOREating fermented foods is great for our heal…

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Buch
Aktueller Preis: EUR 21,94

Noor Murad,
Lugma

"I adore this book. It's personal, beautifully written -- Noor's voice draws you in and holds you there -- and the recipes are absolutely glorious." -- Diana Henry"There's an incredible gen…

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Buch
Aktueller Preis: EUR 29,82

Yoko Nakazawa
The Japanese Art of Pickling & Fermenting

Discover the centuries-old practices of Japanese pickling and fermenting, and learn to make delicious, preserved vegetables at home.In The Japanese Art of Pickling and Fermenting , preserving expert Yoko …

mind. 2 Monate
Buch
Aktueller Preis: EUR 28,96

Holly Nilsson
Spend with Pennies Everyday Comfort

Bring easy, home-cooked comfort to your table every night of the week with over 120 "recipes for real life" from the creator of the beloved food blog Spend with Pennies.For over a decade, Holly …

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Buch
Aktueller Preis: EUR 26,73

Samin Nosrat
Good Things

Once I hand them off to you, these recipes are no longer mine. They're yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each …

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Buch
Aktueller Preis: EUR 29,52

Samin Nosrat,
Good Things

NEW YORK TIMES BESTSELLER • From the author of Salt, Fat, Acid, Heat---and one of America's most beloved chefs and teachers---125 meticulously tested, flavor-forward, soul-nourishing recipes that bring jo…

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Buch
Aktueller Preis: EUR 29,52

Samin Nosrat,
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

"Salt, Fat, Acid, Heat will make you a better cook" (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from…

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Buch
Aktueller Preis: EUR 29,92

Gaz Oakley,
Plant to Plate

'What I really like about Gaz is his combination of great cooking skills and an inspiring love of the vegetables he grows.' -- Rick SteinA few years ago, at his rural home in the Welsh countryside, Gaz Oa…

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Buch
Aktueller Preis: EUR 26,78

Jamie Oliver
Easy Air Fryer

TRANSFORM YOUR AIR FRYER COOKING WITH JAMIE OLIVER'S EASY, QUICK, AND DELICIOUS RECIPES - PERFECT FOR BEGINNERS, STUDENTS, AND BUSY COOKSThe perfect Christmas gift for every home cook - quick, easy and de…

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Aktueller Preis: EUR 26,73

Jamie Oliver
Eat Yourself Healthy

This Christmas, gift Jamie's joyful recipes for a healthier, happier life - packed with flavour and feel-good food! Jamie's health journey will be all about more not less: more taste, more joy, more energ…

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Buch
Aktueller Preis: EUR 30,70

Dee Omole
A Little of What You Fancy

Impressive small-batch bakes, which are a breeze to make.A Little of What You Fancy showcases creative baking recipes that are tailored for smaller portions. From marbled cookies to swiss roll cake to crè…

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Buch
Aktueller Preis: EUR 14,26

Yotam Ottolenghi, Helen Goh
Ottolenghi COMFORT

Make a recipe a few times and it becomes habit. Make it enough and it becomes home.In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, del…

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Buch
Aktueller Preis: EUR 30,70

Camellia Panjabi
Vegetables: The Indian Way

THE DEFINITIVE INDIAN VEGETARIAN COOKBOOK - OVER 120 AUTHENTIC AND DELICIOUS RECIPES From Camellia Panjabi MBE - bestselling author and celebrated restaurateur.'Glorious regional recipes ... hugely inspir…

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Buch
Aktueller Preis: EUR 39,48

Ferrandi Paris,
Meat, Poultry & Game

FERRANDI Paris, the French School of Culinary Arts- dubbed the "Harvard of gastronomy" by Le Monde newspaper-provides the ultimate reference on preparing and cooking meat.> Written by the cul…

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Buch
Aktueller Preis: EUR 31,97

Maria Pasquale
Mangia

Travel across Italy's regions through food and discover the best of its produce and dishes.For centuries, Italy has cultivated some of the world's finest produce, from plump tomatoes to nutty parmesan and…

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Aktueller Preis: EUR 28,09
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