Schlagwort Englische Bücher / Kochbuch – alle Bücher, Seite 5

Ihre Suche nach dem Schlagwort "Englische Bücher / Kochbuch" in Bücher ergab 176 Treffer.

Philip Khoury
Beyond Baking

Beyond Baking ups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients.Beyond Baking is an evolution in pastry from award-winning pastry chef Ph…

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Ari Kolender, Noah Galuten,
How to Cook the Finest Things in the Sea

The owner of LA's popular Found Oyster and Queen St. restaurants demystifies the art of cooking delicious seafood with straightforward instructions. Named a Best New Cookbook by the Los Angeles Times and …

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Yewande Komolafe
My Everyday Lagos

An acclaimed chef and food writer celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery. From Jollof Rice to Puff Puff…

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Rhiannon Lambert
The Fibre Formula

**"This book is a comprehensive guide for something I've been passionate about for over a decade: understanding the importance of fibre for our gut health - and how to eat more of it every day."…

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The Langham
The Langham Afternoon Tea Book

HOME OF THE ORIGINAL AFTERNOON TEAThe Langham holds a unique place in the history of Afternoon Tea. Opened in 1865, it was the first place to move this great Victorian invention from the drawing rooms of …

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Billy Law, George Saad
Dumplings

The best dumpling recipes from in and around Asia.> Har gao Lamb momo Xiao long bao Pork gyoza Kimchi and pork mandu Peanut tang yuanWith basic recipes for five different types of homemade dumpli…

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Nigella Lawson
How to be a Domestic Goddess

Rediscover the classic book that launched a thousand cupcakes.'This is for those days or evenings when you want to usher a little something out of the kitchen that makes you thrill at the sheer pleasure y…

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David Lebovitz
My Paris Kitchen

A collection of stories and 100 sweet and savory French-inspired recipes from Chez Panisse pastry chef turned popular food blogger David Lebovitz, reflecting the way modern Parisians eat today and featuri…

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Kat Lieu
108 Asian Cookies

From the IACP award winner and bestselling cookbook author comes a first-of-its-kind collection of irresistible cookie recipes inspired by Asian flavors and techniques to excite home bakers.Growing up as …

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Brendan Liew, Caryn Ng
Konbini

Explore the heart of Japanese daily life through its iconic convenience stores!> Locals will pop into the konbini multiple times a day for household items, umbrellas (during those summer storms), manga…

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Julie Lin
Sama Sama

'Sama Sama is a book of such charm, it just burrowed its way into my heart.'NIGELLA LAWSON'Food has the power to stir memories, bring people together, transport you to new places, and, most importantly, t…

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Ben Lippett
How I Cook

'Recipes that teach as they go, full of lightbulb moments that build real confidence in the kitchen. This is how it's done!' - Yotam Ottolenghi'A cookbook full of not just recipes but an insight into the …

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J. Kenji Lopez-Alt,
The Food Lab

J. Kenji López-Alt shows that cooks don't need a state-of-the-art kitchen to cook perfect meals. In a book centred on much-loved dishes, Kenji explores the science behind searing, baking, blanching and ro…

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Demi Lovato
One Plate at a Time

"From Grammy-nominated singer, actress, and advocate Demi Lovato, a deeply personal cookbook focused on finding healing and nourishment in the kitchen Demi Lovato might not be the first name that com…

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Sophie Macfie
Soph's Plant Kitchen 30 in 30: 30g of protein, 30 minutes or less

Yellow Kite

A must have cookbook for anyone looking to increase their plant protein and fibre intake without spending hours in the kitchen.Sunday Times bestselling author, personal trainer and social media sensation …

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Big Mamma
Big Mamma: Pasta

You know that Bolognese sauce comes from Bologna and that carbonara is made without cream. But are you sure you really know Italian pasta?Its hundreds of shapes, its endless recipes, and the specialities …

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Mari Mancusi, Jarrett Melendez
The Official Wednesday Cookbook

Re-create macabre meals from Nevermore Academy in the comfort of your own oh-so-normal kitchen with sixty recipes inspired by the hit series Wednesday.You are cordially invited to enter the wrought-iron g…

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Joshua Mcfadden, Martha Holmberg
Six Seasons of Pasta

NATIONAL BESTSELLER * Named a Best Cookbook of the Year by the New York Times, The New Yorker , Real Simple, and more * Libby Book Award Finalist * Pacific Northwest Book Awards ShortlistIn the follow-up …

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Sally McKenney
Sally's Baking 101

NEW YORK TIMESBESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results---from the creator of the beloved web…

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Hetty Lui McKinnon
Linger

ONE OF THE BEST COOKBOOKS OF 2025: The Washington Post, The Strategist , Bon Appétit, The Boston Globe ,Slate, Serious Eats, andSaveur "Hetty McKinnon doesn't write great vegetarian recipes, she just…

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