Comfort Food – Bücher, CDs, LPs und mehr, Seite 3

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Christina Tosi, Shannon Salzano
Bake Club

"Young or old, newbie or seasoned pro, Christina Tosi's Bake Club is open to everyone. Covering all the categories of the baking universe-from Glazed Pumpkin Pie Bars to Blueberries and Cream Muffins…

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Christopher Kimball
Milk Street Bakes

"For 12 titles now, the Milk Street team has taken recipes, flavors, techniques and ingredients from all over the world and used them to deliver tried and tested meals to your home kitchen for every …

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Matt Remoroza
Make It, Don't Buy It

Make better food, spend less, and rediscover the joy of cookingHave you ever been shocked by the price of a fancy blended drink or wondered if you could make a better, less expensive version of your favor…

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Remi Idowu
Sugar & Spice

Irresistible comfort food for everycravingIn her debut cookbook, Remi Idowu delivers flavour-packed sweet and savoury recipes to refresh your dull dinner cycle. Level up comfort classics with simple trick…

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Sylvain Charlebois
Poutine Nation

Poutine Nation traces the evolution of poutine from its origins in rural Quebec to its status as a global phenomenon. Though it was once dismissed as lowbrow junk food, poutine has now earned a place in f…

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Kardea Brown
Make Do with What You Have

"The New York Times bestselling author of The Way Home returns with 100 fantastic recipes-mouthwatering and budget friendly updates of her favorite childhood meals"-- Provided by publisher.

lieferbar ab 11.11.2025.

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Lindsay Moser
Everyday Indulgence

"... 80+ supercharged recipes packed with protein, fiber, and micronutrients for the uncompromising foodie who wants to have their cake and eat it too."--Provided by publisher.

lieferbar innerhalb 2-3 Wochen

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Lidia Matticchio Bastianich, Tanya Bastianich-Manuali
Lidia's the Art of Pasta

The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking" (The New York Times).No one knows pasta like Lidia Bas…

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Jamie Oliver
Simply Jamie

THE NEW YORK TIMES BESTSELLER This edition has been adapted for the US market.In five knockout chapters covering Midweek Meals, Weekend Wins, Reliable Roasting Pans, Pantry Love and Delicious Desserts, Ja…

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Maria Kalenska
Cuisines of Odesa

Embark on a vibrant culinary journey through one of Ukraine's most culturally rich cities and celebrate its rich and varied cuisine in Cuisines of Odesa, with over 100 recipes.Nestled on the Black Sea coa…

lieferbar ab 20.1.2026.

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Linda Ly
The Route 66 Cookbook

Embark on a colorful culinary journey traversing America's Mother Road with stops to recreate the best eats along the way.In The Route 66 Cookbook , acclaimed author and lifestyle blogger Linda Ly combine…

lieferbar ab 28.10.2025.

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Diane Morrisey
You Got This!

Diane Morrisey got an Instagram account to spy on her six kids. One day, on a whim, she posted a photo of a cake she'd made. Before she knew it, she had a following asking for recipes and encouragement. S…

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Bonnie Chung
Miso

In this expanded and completely revised edition, miso is recognised as the hero ingredient, the chef's secret added extra that has entered the Western mainstream to bring extra umami to everyday cooking.M…

lieferbar ab 20.1.2026.

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Daen Lia
Garlic, Olive Oil + Everything Mediterranean

"With high-quality extra virgin olive oil, a little bit of butter, fresh herbs, and no-fuss techniques such as pan-roasting, Daen shares the building blocks that enable you to make delicious meals, m…

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Alex Maclaren
We Use What We Have Recipes

With her playful spirit and lovingly chaotic home life, Alex MacLaren has captured the hearts of parents everywhere. From elevating inexpensive cuts of meat to employing her secret weapon--cheese--she's m…

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Toya Boudy
Cooking from Scratch

Cooking from Scratch is chef and storyteller Toya Boudy's most personal--and most irresistible--cookbook yet. Written during a transformative chapter in her life, it's infused with the warmth, humor, and …

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Edith Galvez
In Edith's Kitchen

Easy, mouthwatering comfort food and mostly Mexican-American recipes from one of social media 's biggest stars.Step into the heart of Edith Galvez's home---her kitchen, where simplicity meets flavor. For …

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Girolamo Frescobaldi (1583-1643)

Fiori Musicali 1635

Richard Lester (Orgel St. John's Church Totnes, Devon), The Greenwood Consort

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Dina Deleasa-Gonsar
At the Kitchen Sink

"In her darkest days of postpartum depression, Dina turned to cookbooks for comfort and devotional readings for encouragement. Then she began to share her triumphs, her struggles, and her delicious f…

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Sarah Rossi
What's for Christmas Dinner?

A Sunday Times Bestseller, the ultimate Christmas cooking bible from number one Sunday Times bestselling author Sarah Rossi AKA @tamingtwins!

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