Pasta Recipes – alle Bücher online kaufen

Deborah Kaloper,
Pasta 101 Deck of Cards

35 pasta recipes + all the basics > Satisfy the whole family with recipes for Spaghetti and Meatballs and Traditional Macaroni E Cheese. Then experiment with the really long and fun-sounding Italian word…

lieferbar innerhalb 1-2 Wochen

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Jeffrey Eisner
Pastabilities

"The pastabilities are limitless with just one box of pasta, one pot, and one pan--when you're cooking with these easy, flavor-packed recipes ..."--Provided by publisher.

lieferbar innerhalb 1-2 Wochen

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Flavia Diamante, Nicole Burger,
Pasta Affair

Seductive strands of pasta and sumptuous sauces... Are you ready to indulge in an unforgettable Pasta Affair? This cookbook is a must-have for any serious lover of Italian food, featuring over 50 classic …

lieferbar innerhalb 2-3 Wochen

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Taste of Home Pizza, Pasta, and More Cookbook

Pizza and pasta are all-time favorites…and for good reason! With simple ingredients readily available in most kitchens, crafting a crowd-pleasing Italian-style classic is a cinch! Whether you need an ult…

lieferbar innerhalb 1-2 Wochen

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Sonja Bauer
Artisan Sourdough: Bread and Beyond

Creating and caring for your very own sourdough starter has never been easier! Complete Beginner's Guide to Sourdough walks you through everything you need to know to be successful in baking sourdough at …

lieferbar ab 9.9.2025.

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Sonja Bauer
Artisan Sourdough: Bread and Beyond

Creating and caring for your very own sourdough starter has never been easier! Complete Beginner's Guide to Sourdough walks you through everything you need to know to be successful in baking sourdough at …

lieferbar ab 9.9.2025.

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Franka Lederbogen
4-Ingredient BLW Recipes

Healthy baby food recipes with only four ingredients Introducing solid foods is a challenge for many parents. They are unsure which dishes they can offer their baby and associate solid foods with elabora…

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Maxine Clark
The Italian Kitchen

Over 100 recipes for the BEST-LOVED dishes and a masterclass in Italian cooking from a hugely experienced teacher. EXPERT step-by-step instructions to achieve PERFECT RESULTS every time you cook. Choose…

lieferbar in mind. 4 Wochen

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Michele Pascarella
Napoli on the Road

Delicious recipes for modern seasonally inspired, Neapolitan-style pizza from 'The World's Best Pizza Maker'.

sofort lieferbar

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Max Miller, Ann Volkwein,
Tasting History

Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max Miller

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Kirsten K Shockey, Christopher Shockey
Fermented Vegetables, 10th Anniversary Edition

"This new edition of the book builds on the the success of the first, with new techniques like using Japanese pickle beds and turning ferments into seasoning pastes and powders. It includes 65 new recipes…

lieferbar innerhalb 1-2 Wochen

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Laksa

Enjoy this collection of laksa and other comforting noodle bowl recipes and get to know this popular south-east Asian dish in all its guises.

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Laurel Evans
Liguria: The Cookbook

This book presents to an American audience the cuisine of Liguria—the Italian Riviera—full of dishes that are inventive, inherently seasonal, waste-conscious, plant-forward, and geared toward the home coo…

lieferbar innerhalb 1-2 Wochen

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Christopher Kimball, J M Hirsch
Milk Street Backroads Italy

"Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic, they don't stir their polenta, and they never labor over pans of risotto. But they do make enormous mea…

lieferbar innerhalb 1-2 Wochen

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Tim Anderson
Forever and Ever, Ramen

Tim Anderson shows you the way to enjoy delicious homemade ramen on a regular basis, and gives you the tools to build your own ramen, just the way you like it! It is broken into five sections - Broth, Sea…

sofort lieferbar

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Lindsay Moser
Everyday Indulgence

"... 80+ supercharged recipes packed with protein, fiber, and micronutrients for the uncompromising foodie who wants to have their cake and eat it too."--Provided by publisher.

lieferbar innerhalb 1-2 Wochen

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Anna Berrill,
Store Cupboard Genius

Reveal the true potential of forty kitchen staples: sardines, chickpeas, lentils, oats, tahini and many more - with five easy and modern recipes for each. Everyone's kitchen has a cupboard filled with ti…

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Andie Pilot
Simply Swiss

A contemporary and traditional mix of sweet and savory recipes and drinks to enliven everything from casual dinners to social gatherings.

lieferbar innerhalb von 1-3 Tagen

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Heddi Nieuwsma,
Swiss Suppers

Explore Switzerland through simple and delicious dishes for the evening meal. Each recipe is accompanied by a fascinating story about the dish's history and ingredients. From Zurich's famous Birchermuesli…

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Eric Adjepong
Ghana to the World

"A transportive, highly personal cookbook of 100 West African-influenced recipes and stories from Top Chef finalist Eric Adjepong Sankofa is a Ghanaian Twi word that roughly translates to the idea that we…

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