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Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation

In recent years, the convergence of food science and nanotechnology has revolutionized the way bioactive compounds are extracted, delivered and utilized for therapeutic and functional purposes. This book …

lieferbar innerhalb 2-3 Wochen

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Plant-Microbiome Nanotechnology

Sustainability Sciences in Asia and Africa

.- Chapter 1: Microbial Communities and Plant Health: Insights into the Plant Microbiome .- Chapter 2: Plant-Microbiome Nanotechnology and Plant Health .- Chapter 3: Synergistic effect of PGPR and nanopar…

lieferbar innerhalb 2-3 Wochen

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Biotechnology and Health Sciences

Lecture Notes in Computational Vision and Biomechanics

This book reports on timely research at the interface between biomedical engineering and intelligence technologies applied to biology and health care. It covers cutting-edge methods applied to biomechanic…

lieferbar ab 28.10.2026.

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Natural Alternatives and Nanotechnology Applied to the One Health Approach

The search for reliable, sustainable, and environmentally friendly alternatives has become a global trend due to critical limits worldwide regarding increased pharmacological resistance, pharmaceutical po…

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Biotechnology and Health Sciences

Lecture Notes in Computational Vision and Biomechanics - Band 40

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