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Michael Grunwald
We Are Eating the Earth

From the author of New York Times bestseller The New New Deal, a groundbreaking piece of reportage from the trenches of the next climate war: the fight to fix our food system. Humanity has cleared a land…

Erscheint bald

Buch

Donald M Nonini, Dorothy C Holland
Food Activism Today

"This book examines local food movement activism in a period of increasing climate chaos and neoliberal crisis, economic inequalities and political divisions. In four locales in North Carolina, this book …

lieferbar innerhalb 1-2 Wochen

Buch

EUR 47,99*

The Oxford Handbook of Agricultural History

Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 210,28*

Julian Baggini
How the World Eats

From the bestselling author of How the World Thinks, an exploration of how we grow, make, buy and eat our food around the world—and a proposal for a global philosophy of food. How we live is shaped by ho…

lieferbar ab 4.2.2025.

Buch

EUR 32,40*

Ronda L Brulotte
Mezcal in Oaxaca

"An ethnography of mezcal and how it has become a global, "artisanal" good"--

lieferbar ab 11.3.2025.

Buch

EUR 36,89*

Ronda L Brulotte
Mezcal in Oaxaca

"An ethnography of mezcal and how it has become a global, "artisanal" good"--

lieferbar ab 11.3.2025.

Buch

EUR 108,17*

John W Arthur
Beer

This unique book is an exciting global journey into the origins, technologies, and recipes of ancient beer as well as into beer's continued importance today in diet, ritual, and economics.

lieferbar innerhalb 1-2 Wochen

Buch

EUR 24,62*

Peter Simons
Global Heartland

Highlighting the critical role of midwestern farmers in the creation of the American Century Though often left out of the story of the making of the American Century, the farmers of the Midwest were at …

lieferbar ab 6.5.2025.

Buch

EUR 23,92*

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