Trefferliste "Vegetarian" - alle Bücher, CDs, LPs und mehr

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Kate Kasbee
The Taco Tuesday Cookbook: Plant-Based

Attention vegans, vegetarians, and plant-eating enthusiasts! It's your turn to experience the fun of Taco Tuesdays with this mouthwatering array of plant-based taco recipes. Millions of people around the …

lieferbar ab 26.8.2025.

Buch

Amy Lanza
Feel Good Kitchen

The plant-based recipe developer and food stylist behind Nourishing Amy offers vibrant, nutritionist-approved recipes that can boost brain function, enhance focus and support mental health with delicious …

lieferbar innerhalb 1-2 Wochen

Buch

Peter Singer
Consider the Turkey

"Each year, Peter Singer, the philosopher, ethicist, and Animal Rights activist, teaches a large undergraduate class on Ethics. In advance of the Thanksgiving holiday in America, he gives a lecture t…

lieferbar innerhalb 1-2 Wochen

Buch

Gabi Moskowitz
Dead in the Kitchen

Welcome to the show! Dead in the Kitchen is a tribute to the vibrant, communal, free-spirited energy that Grateful Dead has graced us with for decades. This cookbook brings together over ninety satisfying…

lieferbar ab 21.10.2025.

Buch

Srishti Jain,
Make It Plant-Based! Indian

Discover the deliciousness of vegan versions of favorite Indian foods---part of Workman's new series of passionate plant-based cookbooks.Whether new to the world of plant-based cooking or already acquaint…

lieferbar innerhalb 1-2 Wochen

Buch

Rosie Mackean
Good Time Cooking

This is your go-to guide for effortless entertaining.From a date-night linguine to a game-changing twist on a Sunday roast, Rosie MacKean presents 20 dinner party menus for guaranteed good times. With ove…

lieferbar innerhalb 1-2 Wochen

Buch

Chloé Crane-Leroux, Trudy Crane
The Artful Way to Plant-Based Cooking

A unique collection of plant-based recipes from the mother-and-daughter duo who were inspired by the simple beauty and delicious meals throughout their travels.Throughout European countries like Spain, Fr…

lieferbar innerhalb 1-2 Wochen

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Birgit Süssner
Wald- und Vegetationsbrände

Kohlhammer Die Roten Hefte - Band 107

Der Wald in Deutschland bedeckt in etwa ein Drittel der Gesamtfläche und ist aus wirtschaftlicher Perspektive und als Lebensgrundlage zahlreicher Tier- und Pflanzenformern von enormer Bedeutung. Der Mensc…

lieferbar ab 31.12.2025.

Buch

Archana Doshi
Everyday Indian from Archana's Kitchen

Viral sensation Archana Doshi shares this collection of 100 mouthwatering, vibrant, and authentic Indian recipes. The perfect way for busy home cooks to enjoy an easy and flavorful meal any night of the w…

Erscheint bald

Buch

S H Fernando,
Rice & Curry

A New York Times Notable cookbook--now updated with new recipes, photographs and notes on Sri Lankan culture and cuisine!"A terrific introduction to a great culinary tradition about which egregiously…

lieferbar innerhalb 1-2 Wochen

Buch

Shreya Walia
Make It Meatless

Recreate your favorite meaty meals with over 100 comforting plant-based recipes-featuring remarkably realistic meat substitutesOn TikTok, Shreya Walia's "Make it Meatless" series has garnered ov…

lieferbar ab 26.8.2025.

Buch

New Internationalist,
World in Your Kitchen Calendar 2025

Beautiful bold illustrations fill your kitchen with the colours of the world, while the vegetarian recipes will inspire any chef to produce the delicious smells and tastes of Africa, Asia, Latin America a…

lieferbar innerhalb 2-3 Wochen

Kalender

Adán Medrano
The Texas Mexican Plant-Based Cookbook

A cookbook celebrating the plant-based cuisine of Indigenous Texas Mexican communities.

lieferbar ab 21.8.2025.

Buch

Ella Mills
Quick Wins

With an overwhelming amount of health and wellness advice, how do you find the balance, peace of mind and confidence to take control of nourishing your body whilst juggling the endless other to-do lists t…

lieferbar ab 16.12.2025.

Buch

Michael Greger
The How Not to Age Cookbook

In this companion to Dr. Greger's book How Not to Age, "decades of scientific research are put to use in over a hundred recipes that will leave readers feeling nourished for years to come. Each of th…

lieferbar innerhalb 1-2 Wochen

Buch

Alessandro Vitale
Low Waste Kitchen

"Everyone wants to live more sustainably, but it's hard to know where to start. With all those small steps towards zero-waste will come to light. Through 100 step-by-step low-waste recipes, Alessandr…

lieferbar innerhalb 1-2 Wochen

Buch

Kirsten K. Shockey
Miso, Tempeh, Natto and Other Tasty Ferments: A Step-by-Step Guide to Fermenting Grains and Beans for Umami and Health

Best-selling fermentation authors Kirsten and Christopher Shockey offer accessible, step-by-step techniques for fermenting beans and grains in the home kitchen with this in-depth handbook.The Shockeys exp…

lieferbar innerhalb 1-2 Wochen

Buch

The Smiths

Meat Is Murder

Zweites Studioalbum der englischen Rockband. "Meat Is Murder“ war schärfer und politischer als der Vorgänger ‚The Smiths‘ (1984), einschließlich des vegetarierfreundlichen Titeltracks (Morrissey verbot de…

lieferbar innerhalb einer Woche

Elly Smart
Elly's Plate

"Here's how to make plants the center of every meal. We're talking veg-centric main courses with main character energy. From decadent and delicious plant-based lasagna with creamy béchamel sauce, to …

lieferbar innerhalb 1-2 Wochen

Buch

Richard Brinsley Hinds
The Regions of Vegetation, Being an Analysis of the Distribution of Vegetable Forms Over the Surface of the Globe in Connection With Climate and Physical Agents

Reprint of the original, first published in 1843. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

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