Plant Based – Bücher, LPs, CDs und mehr, Seite 9

P K Newby
Food and Nutrition

In the second edition of Food and Nutrition: What Everyone Needs to Know®, Harvard- and Columbia-trained scientist and food lover Dr. P.K. Newby applies a multidisciplinary lens and ecological paradigm to…

lieferbar ab 29.10.2025.

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Carry Somers
The Nature of Fashion

If plants have shaped fashion's past, couldn't they hold the secret to its future? Vivid, celebratory, impassioned and angry, The Nature of Fashion is an epic sweep through the history of how we learned t…

lieferbar ab 4.11.2025.

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Mamrie Hart
All I Think about Is Food

Mamrie Hart, The New York Times best-selling author, comedian, podcast host, and vegetarian, has whipped up robust plant-based meals and snacks for years on her various platforms, from YouTube to TikTok. …

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Ashley Johnston, Taylor Johnston
Smooth Life

Welcome to the Smooth Life---with over 100 recipes for smoothies, bowls, and more, from smoothie queens Ashley and Taylor Johnston aka Twin CoastAshley and Taylor Johnston share their creative, colorful s…

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Immy Lucas
The Conscious Kitchen

Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen.We all want to make a diffe…

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Sustainably Reducing Food Waste and Ensuring Food Security

Sustainably Reducing Food Waste and Ensuring Food Security brings together academic professors, scientists, and policymakers from around the globe to address how to reduce food waste and increase access t…

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Laura Lee Flanagan
Hardcore Vegetarian

Hardcore Vegetarian is a celebration of food and love for everyone!Hardcore Vegetarian is a journey into vegetarianism led by someone who fell into it inadvertently and is happily still learning as she go…

lieferbar innerhalb 2-3 Wochen

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Pamela Anderson
I Love You: Recipes from the heart

THE NEW YORK TIMES BESTSELLER 'The most beautiful cookbook I have ever seen' Drew BarrymoreJoin actress, activist, and New York Times bestselling author Pamela Anderson for a deeply personal culinary jour…

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Pamela Anderson
I Love You

INSTANT NEW YORK TIMES BESTSELLER • JAMES BEARD AWARD FINALIST • "Literally... the most beautiful cookbook I have ever seen. It is stunning ." ---Drew Barrymore Join actress, activist, and New Y…

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Angel Tate Keaton
The Eden Way

What if your body, mind, and spirit were never meant to be fragmented-or fatigued? What if healing means returning to the Garden, not reinventing the wheel?The Eden Way is a transformative guide that invi…

lieferbar ab 8.9.2025.

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Deborah Kaloper
Burger Night

Make every night burger night! Learn how to make over-sized all-American burgers, including the classic Cheeseburger, the eponymous Smash burger, and a triple beast burger simply called The Cowboy, all pi…

lieferbar innerhalb von 1-3 Tagen

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Salma Hage
The Levantine Vegetarian

Phaidon Press

Vibrant vegetarian home-cooking recipes, capturing the essence of the Middle East, from the award-winning author of the best-selling The Lebanese KitchenThis glorious celebration of a bold vegetarian cuis…

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Azhar Ul Haque Sario
Food Tech

Embark on a culinary journey like no other in "Food Tech: A Culinary Revolution," an exploration of how cutting-edge technology is transforming the way we grow, produce, consume, and think about…

lieferbar innerhalb 2-3 Wochen

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Nancy Singleton Hachisu, Ellie Smith
Japan, The Vegetarian Cookbook

Phaidon Press

From the author of global bestseller Japan: The Cookboo k, more than 250 delicious, healthy vegetarian recipes for home cooksIn this collection of new recipes, Nancy Singleton Hachisu, the most authoritat…

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Food Analogues: Emerging Methods and Challenges

As vegetarian and vegan diets have taken hold across the Western world in recent years, the food industry has in turn seen a burgeoning demand for plant-based substitutes, known as analogues. Consumers ar…

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Justin P. Moore
The Lotus and the Artichoke - Japan

Edition Kochen ohne Knochen

Japanese cuisine is rightly appreciated all over the world for its regional diversity, rich tradition and incomparable depth of flavour. Luckily for fans of vegan food, it's easy to make it plant-based wi…

lieferbar ab 15.10.2025.

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P K Newby
Food and Nutrition

An eye-opening examination of food and nutrition that reveals the truth about what we eat and why it matters, while helping readers distinguish between science and disinformation and inspiring eaters to c…

lieferbar ab 29.10.2025.

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Michael Greger, Gene Stone
How Not To Die

Do you have a history of prostate cancer in your family? Put down that glass of milk and add flaxseed to your diet.High blood pressure? Hibiscus tea can work better than a leading hypertensive drug - and …

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Dora Ramírez
Comida Casera

"Comida Casera is the cookbook I wish I had when I first stopped eating meat in 2015. At the time, there were hardly any resources on adapting Mexican cuisine to a vegan diet, and it was quite diffic…

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Alessandro Vitale
Low Waste Kitchen

"Everyone wants to live more sustainably, but it's hard to know where to start. With all those small steps towards zero-waste will come to light. Through 100 step-by-step low-waste recipes, Alessandr…

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