Plant Based – Bücher, LPs, CDs und mehr, Seite 8

Zongxee Lee,
Tshuaj Ntsuab (Plant Medicine)

Blending traditional knowledge and Western science, this collection of family stories, healing recipes, and profiles of plants common in Minnesota celebrates age-old wisdom and cutting-edge research.Durin…

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Global Perspectives of Toxic Metals in Bio Environs

This volume serves as the solution-oriented counterpart to volume 1's exploration of environmental impact and health implications. By examining microbial, plant-based, and technological methods of remedia…

lieferbar innerhalb 2-3 Wochen

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Azzurra D'Agostino
Italian Folk Magic

Discover the fascinating world of Italian folk magic with this beautifully illustrated guide, part of the Folk Magic series!Italian Folk Magic unveils the traditions of popular magic deeply rooted in Ital…

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Nikita Patel, Hemant Bagul, R. Krishnamurthy
The Future of Food: Exploring Edible Plants for a Sustainable Diet

This text serves as a comprehensive guide to understand the critical role that diverse edible plants play in promoting health, sustainability and food security. In an era marked by pressing challenges suc…

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Emerging Trends in Phytotherapy of Cancer

Emerging Trends in Phytotherapy of Cancer is an essential reference that explores the multifaceted role of medicinal plants in combating cancer. The book covers a broad range of interconnected topics incl…

lieferbar in mind. 4 Wochen

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Garza Family the
Siete Table

From the Garza family, creators of Siete Family Foods brand, comes this flavorful collection of nourishing Mexican American recipes."Siete Foods is nothing less than groundbreaking, and their gorgeou…

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Functional Foods from Animal Sources: Properties, Human Health Benefits, and Applications

This book explores the powerful role that functional foods of animal origin can play in supporting human health and preventing disease. Drawing on a wide range of scientific studies and real-world applica…

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Sustainably Reducing Food Waste and Ensuring Food Security

Sustainably Reducing Food Waste and Ensuring Food Security brings together academic professors, scientists, and policymakers from around the globe to address how to reduce food waste and increase access t…

lieferbar ab 1.5.2026.

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Will Bulsiewicz
Plant Powered Plus

THE INSTANT NEW YORK TIMES BESTSELLERDiscover the powerful plant-based programme to heal your gut, fight inflammation and boost your immune system, from the award-winning gastroenterologist and New York T…

lieferbar in mind. 4 Wochen

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Lauren Hubele
The Art and Science of Gemmotherapy

The Art & Science of Gemmotherapy: The Complete Guide is a groundbreaking resource for those seeking natural, holistic support for their physiological and emotional well-being. Blending modern researc…

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Josiah Meldrum
Whole Food

Bang in your beans, grains, pulses, and more, with 80 delicious, nourishing, and wholesome recipes from the award-winning British supplier, Hodmedod'sWell-respected within the food and farming community, …

lieferbar ab 8.10.2026.

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P. K. Newby
Food and Nutrition

What Everyone Needs To Know

An eye-opening examination of food and nutrition that reveals the truth about what we eat and why it matters, while helping readers distinguish between science and disinformation and inspiring eaters to c…

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Laura Broady
Scented Saviours

Essential oils are nature's little marvels. Learn how to enrich your life and wellbeing with personal advice from a lifelong passionate practitioner.Much-loved by every type of wellness practitioner from …

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Nitisha Patel
Dhal

A cookbook showcasing the delicious diversity of dhal in over 55 supremely comforting vegan and vegetarian recipes from Indian chef Nitisha Patel.Dhal is the term used in India for dried split lentils, pu…

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Mamrie Hart
All I Think about Is Food

Mamrie Hart, The New York Times best-selling author, comedian, podcast host, and vegetarian, has whipped up robust plant-based meals and snacks for years on her various platforms, from YouTube to TikTok. …

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Ranie Saidi
The Malay Cook

Over 70 recipes that celebrate the FLAVOURS OF MALAY COOKING in Malaysia - the everyday food of the nation's majority, deeply rooted in history and heritage.Through POIGNANT ANECDOTES and the legacy of hi…

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India's Mithila Painting

A woman's art form transforms from home to high art Since at least the fifteenth century, Hindu women in the Mithila region of northern India have been painting images of deities, flora and fauna symboliz…

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Laura Lee Flanagan
Hardcore Vegetarian

Hardcore Vegetarian is a celebration of food and love for everyone!Hardcore Vegetarian is a journey into vegetarianism led by someone who fell into it inadvertently and is happily still learning as she go…

lieferbar innerhalb 2-3 Wochen

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Jannell Lo
My Best Friend Is Gluten-Free

A NATIONAL BESTSELLER At last, a gluten-free spotlight on Asian flavors, with plenty of plant-based, dairy-free, vegetarian, and pescatarian options!Anyone who eats (or cooks) a gluten-free diet understan…

lieferbar in mind. 4 Wochen

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Nancy Singleton Hachisu, Ellie Smith
Japan, The Vegetarian Cookbook

Phaidon Press

From the author of global bestseller Japan: The Cookboo k, more than 250 delicious, healthy vegetarian recipes for home cooksIn this collection of new recipes, Nancy Singleton Hachisu, the most authoritat…

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Trefferliste "Plant Based" - alle Bücher, LPs, CDs und mehr