Food-risks – Bücher, CDs, LPs und mehr, Seite 8 online kaufen

Nutritional and Health Aspects of Food in Western Africa

Nutritional and Health Aspects of Native West African Foods is part of an ongoing series that continues to build out Elsevier’s Nutritional and Health Aspects of Traditional and Ethnic Foods series. Writt…

lieferbar in mind. 4 Wochen

Buch

EUR 186,29*

Bonnie K Baxter
The Great Salt Lake Food Chains

"Publication of this keepsake edition is made possible in part by the Wallace Stegner Center for Land, Resources and the Environment, S.J. Quinney College of Law, and by the Special Collections Department…

lieferbar innerhalb 2-3 Wochen

EUR 8,97**

Buch

EUR 8,47*

Katie Dicker
What Can We Do?: Poverty and Food

A look at one of the biggest challenges facing our world today - poverty - and how we are tackling it

lieferbar in mind. 4 Wochen

Buch

EUR 14,36*

James Caird
Landed interest and the supply of food

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 34,90*

Anna Colton
How to Talk to Children About Food

Were you ever told 'you can't have dessert until you eat all your vegetables?' Or to 'be grateful for your meal'? Or perhaps you yourself have said 'Mummy's on a diet so she can't eat that' or 'Daddy is f…

lieferbar ab 13.2.2025.

Buch

EUR 21,94*

James Caird
Landed interest and the supply of food

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 59,90*

Microbial Biotechnology in the Food Industry

Biotechnology is a promising emerging technology that uses biological systems to develop new products with broad application across medical, industrial and environmental fields. Biotechnology in the food …

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Buch

EUR 175,23*

Robert Paarlberg (Betty Freyhof Johnson Class of 1944 Professor of Political Science, Betty Freyhof Johnson Class of 1944 Professor of Political Science, Wellesley College)
Food Politics

What Everyone Needs To Know

The third edition of Food Politics: What Everyone Needs to Know® has been thoroughly updated to reflect the latest developments and research on today's global food landscape, including the realities of fo…

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Buch

EUR 61,80*

Pamela Strobel
Princess Pamela's Soul Food Cookbook

"When it comes to soul food, there is an elite pantheon of grand dame authors: Patti Labelle, Sylvia Woods, and Edna Lewis. For their fans, who crave authentic African-American recipes, this publication m…

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Buch

EUR 13,46*

Ahmet Suayb Gundogdu
Food Security, Affordable Housing, and Poverty

Palgrave Studies in Islamic Banking, Finance, and Economics

This book is the product of an attempt to look differently at the issue of poverty, along with food security and affordable housing. There is a tendency in conventional economics and finance literature to…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 125,17*

Mamrie Hart
All I Think about Is Food

Mamrie Hart, New York Times best-selling author, comedian, podcast host, and vegetarian, has whipped up robust plant-based meals and snacks for years on her various platforms, from YouTube to TikTok. Her …

Erscheint bald

Buch

Implementation of Enzymatic Processes and Lactic Bacteria in the Food Industries

Consumers are demanding healthy, natural food products with no environmental impacts. The use of ingredients of plant origin and the implementation of bioprocesses using enzymes and micro-organisms as bio…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 205,23*

Hairy Bikers
The Hairy Bikers' Ultimate Comfort Food

"Si King and Dave Myers, AKA the Hairy Bikers, are known and loved for their hearty dishes, big flavours, and simple food. Now the nation's favourite cooking duo are back to bring you the ultimate collect…

lieferbar in mind. 4 Wochen

Buch

EUR 31,90*

P Panesar
Freeze Drying of Food Products: Fundamentals, Proc esses and Applications

An accessible guide to safely dehydrating food Freeze drying, or lyophilization, is a method for dehydrating food or other substances through the use of pressure instead of heat. This allows for the prese…

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Buch

EUR 220,38*

Yuto Tsukuda,
Food Wars - Shokugeki No Soma 04

Carlsen Manga

Kochen ist Somas große Leidenschaft. Und er will richtig gut sein. Besser noch als sein Vater, der ein kleines aber feines Restaurant in Tokyo führt. Auf einem Internat für angehende Spitzenköche soll er …

sofort lieferbar

Buch

EUR 6,99*

Martha Rosenberg
Big Food, Big Pharma, Big Lies

This hard-hitting exposé by leading national muckraker Martha Rosenberg blows the lid off of everything you thought you knew about Big Pharma and Big Food. What goes on behind the scenes in these industri…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 26,90*

Judy Bastyra, Becky Johnson
Food and Cooking of Thailand

Thai cuisine is one of the most popular ways of eating, and this fabulous book has 180 wonderful, fragrant recipes to try out.

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Buch

EUR 10,47*

Mark Lotz & Alan Purves

Food Foragers

Mark Alban Lotz ist einer der beeindruckendsten Jazz-Instrumentalisten unserer Zeit und unvergleichlicher Visionär seiner Kunst. Immer auf der Suche nach außergewöhnlichen musikalischen Persönlichkeiten u…

EUR 17,99**

CD

EUR 16,99*

Katie Woolley,
WE GO ECO: The Food We Eat

Guides to eco-friendly living and how the choices we make about the food we eat can help sustain Earth's future.

lieferbar in mind. 4 Wochen

Buch

EUR 10,11*

Millets: The Multi-Cereal Paradigm for Food Sustainability

World Sustainability Series

This book delves into the specific subject area of life sciences, focusing on the remarkable world of millets and their multifaceted contributions. This book serves as a comprehensive guide to the diverse…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 219,03*

Food-risks – Bücher, CDs, LPs und mehr, Seite 8

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