Food-fotografie – Bücher, CDs, LPs und mehr, Seite 9

Q. J. Yao
Marketing the Water-Energy-Food (WEF) Nexus

This book helps readers understand the persuasiveness of popular message levels (agenda, knowledge, attitude, and behavioral intention) and factors (sidedness, conclusiveness, and gain- or loss-framing) i…

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Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward

Introduction to Functional Foods and Nutraceuticals.- Proteins as functional foods and Nutraceuticals.- Lipids as functional foods and Nutraceuticals.- Dietary Fibers as functional foods and Nutraceutical…

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Alte Sorten Kalender 2026

Vergessene botanische Schätze: Die Vielfalt alter Obst-Sorten in einem außergewöhnlichen Kalender mit Food IllustrationenMonat für Monat eine Obstsorte im Rampenlicht: Historische Tafeln aus der Sammlung …

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Kalender

Tracey Turner,
This Is Our World Our Favorite Food

An exciting culinary journey through twenty places, exploring food and culture around the world

lieferbar ab 28.10.2025.

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SZENE HAMBURG ESSEN + TRINKEN FOOD 2025/2026

Ja, uns geht's um Food. Und um Hamburg. In einem neuen Magazin der SZENE HAMBURG nehmen wir alles rund ums Essen und Trinken unter die Lupe. Und riskieren manchen Blick hinter die Tresen, in die Töpfe und…

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Carol Wilson
Guide to Canning and Preserving Food

"Food journalist Carol Wilson guides you through the time-honored tradition of preserving fruits, vegetables, herbs, and more with easy-to-understand instructions, practical tips, and helpful hints s…

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Arthur Scott Donkin
On the Relation Between Diabetes and Food

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Arthur Scott Donkin
On the Relation Between Diabetes and Food

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

World of Food Kalender 2026 | Kulinarische Weltreise

Wie schmeckt die Welt? Exotisch wie in Indien und Thailand, elegant wie in Paris oder einfach nach Urlaub wie in Italien oder Griechenland? Wir nehmen Gourmets und Genießer:innen mit auf eine aromenreiche…

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Kalender

Dishari Chattaraj
Food Literacy, Curriculum, and The Global South

This volume explores concepts and theories of food literacy to understand the interdisciplinary paradigms, perspectives, and emerging discourses in and beyond formal educational contexts in the Global Sou…

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Mark Gatter, Andy Mckee
How to Grow Food in Your Polytunnel

An updated edition of the definitive, easy-to-follow guide to growing crops in a polytunnel year-round.

lieferbar ab 20.1.2026.

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Sonekamble Vijaya
Algae as a Green Solution: Advances in Food, Technology, and Ecosystem

Algae have emerged as one of the most versatile and sustainable natural resources, offering solutions to critical global challenges in agriculture, environmental conservation, food security, and industria…

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Fungal Additives and Bioactives in Food Processing Industries

Fungal Biology

"Fungal Additives and Bioactives in Food Processing Industries: Challenges and Prospects" provides a comprehensive exploration of fungal bioactives and additives within the realm of food process…

lieferbar ab 27.11.2025.

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Mollie Johanson
Stitching Super-Cute Food Kawaii Style

Readers will stitch their way through an adorable pantry filled with 18 super-sweet embroidery projects and 140 mix-and-match designs! This irresistible book features more than 140 kawaii-style food desig…

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Küchenkalender Wochenplaner 2026 - 53 inspirierende Fotografien

Der praktische Kalender für die Küchen-Wand: Wochenplaner 2026 von HarenbergBlickfang für jede Küche: Kalender mit Food-Fotografien von bunten Früchten, saisonalem Gemüse und wöchentlich neuen leckeren Re…

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Kalender

Donnelly Kaitlyn
Canning and Preserving Food for Beginners

Berries, tomatoes, zucchini, cucumbers, peaches, apples, carrots everywhere! It is time to get canning when blessed with too much of a worthy, ripe, juicy thing. Here is how to can like a pro. Home Food P…

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Food Production, Diversity, and Safety Under Climate Change

This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniques for…

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Application of Bio-Additives for the Food Industry

This text provides advanced and comprehensive information related to food additives based on bio-sources. A thorough overview of the many groups of microorganisms used as food additives is presented, as w…

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Mirta Alessandrini
Regulating Short Food Supply Chains in the EU

This volume presents a thorough analysis of the concept and role of Short Food Supply Chains (SFSCs) within the EU legal framework with a two-fold aim: first, it shows the pitfalls of the current legal sc…

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Mónica L. Chávez-González, A. K. Haghi, Pedro Aguilar-Zarate
Energy Recovery from Agro-Food Waste

As is well known, fossil fuels and food waste are significant contributors to the climate change crisis. Conversion of food waste to energy can help solving or mitigating these problems by providing a sus…

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