Consumption – Bücher, CDs, LPs und mehr, Seite 6

Manuel Beh
Einsatz einer auf künstlicher Intelligenz basierenden Netzsteuerung in der öffentlichen Wasserversorgung

'The Use of an Artificial Intelligence-Based Network Control System in the Public Water Supply. Legal Implementation by the Municipal Compulsory Connection and Usage': The study deals with the AI-based ne…

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Benjamin Britten (1913-1976)

Simple Symphony op.4

Wyn-Rogers, Daniel, Northern Sinfonia, Bedford

Artikel am Lager

CD

Composite Materials

This collection covers innovations in the field of composite materials with a specific focus on eco-friendly and environmentally sustainable systems. All composite fields are explored, including polymer, …

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Jérémie Koering,
Iconophages

An unprecedented art-historical account of practices of image ingestion from ancient Egypt to the twentieth centuryEating and drinking images may seem like an anomalous notion but, since antiquity, in the…

lieferbar ab 20.1.2026.

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Immanuel Kim
Rebranding North Korea

""Everything for the people, everything according to the people!" -Kim Jong Un Under Kim Jong Un, North Korea has undertaken significant efforts to elevate the standard of living for its ci…

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Grace Abou Jaoude, Stefan Pielmeier, Réka Rozsnyói, Tiago Saraiva
Convivium

CONVIVIUM: Food Systems at the Limit invites readers on a journey through the intricate networks that feed the world. Exploring how food production shapes landscapes, cities, and everyday life, the book u…

lieferbar ab 23.4.2026.

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Elizabeth Evans,
The Enchanting Kinora

"In The Enchanting Kinora, Elizabeth Evans examines the Kinora in its technological, industrial and socio-cultural context to explore how early attempts to domesticate moving images were configured. …

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John M Efron
All Consuming

Stanford Studies in Jewish History and Culture

An engaging 700-year history of meat at the intersection of German and Jewish culture, uniquely illuminating the rich, fraught, and tragic history of German Jewry.In Judaism, meat is of paramount importan…

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Grace Abou Jaoude, Stefan Pielmeier, Réka Rozsnyói, Tiago Saraiva
Convivium

CONVIVIUM: Food Systems at the Limit invites readers on a journey through the intricate networks that feed the world. Exploring how food production shapes landscapes, cities, and everyday life, the book u…

lieferbar ab 23.4.2026.

Buch

Reinhard Schinkel
EÜR - leicht gemacht

BLAUE SERIE - leicht gemacht, Edition Wissenschaft & Praxis

This proven textbook, now in its fourth edition, impresses with its clear language and strong practical relevance. Numerous case studies facilitate understanding and implementation. It explains the entire…

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Selina Lake
Naturally Sustainable Style

In Naturally Sustainable Style, interiors stylist and author Selina Lake reveals how to create a beautiful and stylish home that is kind to the planet, using organic materials and preloved items.In Inspir…

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Engineering Solutions Toward Sustainable Development

This book constitutes the referred proceeding of the 1st International Conference on Engineering Solutions Toward Sustainable development (ESSD2023), organized by the Faculty of Engineering, Port Said Uni…

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Anne B Rodrick
Lecturing the Victorians

"We are a much-lectured people," wrote Robert Spence Watson in 1897. Beginning at mid-century, cities and towns across England used the popular lecture for purposes ranging from serious educatio…

lieferbar ab 19.2.2026.

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Jane Haug Skjoldli
The Rise of Charismatic Heathenism

Heathenism has changed. In the 2010s, the global popular culture market saw a surge in the production and consumption of Viking-themed and Norse-inspired media products, with music, movies, television ser…

lieferbar ab 12.7.2026.

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Jochen Kirchhoff
Sound & Transformation

Music as a medium for the expansion of consciousness and for meditation - today many people regard this as self-evident. Yet what is usually meant is a kind of sound-consumption fed by non-European, predo…

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From Garum to Mole

The sauces we eat evoke emotions, define our meals, direct our conversations over those meals, and influence the way we think about ourselves and each other. Sauces, through their consumption and rejectio…

lieferbar ab 5.6.2026.

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Hussam Elddin Nabeih Khasawneh
Application of Various Optimization Methods

With the increase in the price of energy carriers and the energy crisis since the beginning of the seventies, as well as the high energy consumption in the industrial sector, energy saving in industries, …

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Kamlesh Prasad, Adesh Balwant Nirgude
High Fibre Biscuit

Malting is a biotechnological process that improves the nutritional composition of grains. Endogenous enzyme activity of the grains is initiated during the malting of grains that triggers the hydrolysis o…

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Michael McKinnie,
Theory for Theatre Studies: Economics

How do the use of economic categories (such as capital, commodification, financialisation, labour, property, value, money, production, and consumption) help us understand the operations of theatre, and th…

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Hazel Clark
Slow

What if we took 'slow' as an ethical strategy and practice for fashion, rather than considering 'slow fashion' as another passing fashion movement? Part of the Fashion in Action series of short books on g…

lieferbar ab 14.5.2026.

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