Agri-food – Bücher, CDs, LPs und mehr, Seite 7

Emmanuel Ndhlovu
Agriculture, Autonomous Development, and Prospects for Industrialization in Africa

Chapter 1: Introduction: Historicising and Theorising Agriculture, Development, and Industrialisation in Africa.- Part I: Agricultural Development Trajectory In Africa.- Chapter 2: Agricultural Developmen…

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Selenium in Sustainable Agriculture: A Soil to Spoon Prospective

The essentiality of selenium (Se) is well recognized for animals and microbes. The importance of Se though documented for crops, however the essentiality aspect is still under consideration. Selenate, sel…

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2 Bücher

Justus Liebig, Lyon Playfair
Organic Chemistry in Its Applications to Agriculture and Physiology

Reprint of the original, first published in 1840. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Anonymous
New Hampshire. Twelfth Annual Report of the Board of Agriculture

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Mushroom Biotechnology for Improved Agriculture and Human Health

The bookis essential for those seeking to understand innovative and sustainable solutions to global food insecurity and health challenges, as it offers invaluable insights into the transformative potentia…

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Beth Dougherty, Shawn Dougherty
One-Cow Revolution

Essential experience-based advice and instructions from the authors of The Independent Farmsteadfor raising a grass-fed milk cow as the heart of a successful low-input, low-cost homestead.For more than th…

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Kate Brown
Tiny Gardens Everywhere

Nurturing health, hope, and community, gardeners in cities and suburbs are reclaiming lost commons, transforming vacant lots into vibrant plots, turning waste into compost, and recreating what was once th…

lieferbar ab 17.2.2026.

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Eric Schlosser
Fast Food Nation

'Eric Schlosser changed the way we ate' Guardian 'Irresistible . . . frighteningly convincing . . . channelling the spirits of Upton Sinclair and Rachel Carson' San Francisco ChronicleThis landmark work o…

lieferbar ab 29.1.2026.

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Benoit Daviron
Biomass, Capitalism, and Hegemony

"In this open access magnum opus, published here in English for the first time, world-renowned critical development scholar Benoit Daviron blends Braudelian history and a food systems approach to sho…

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Justus Liebig, Lyon Playfair
Organic Chemistry in Its Applications to Agriculture and Physiology

Reprint of the original, first published in 1840. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Pam Dawling
Sustainable Market Farming, Second Edition

Grow a profitable, resilient vegetable farm on just a few acres with this fully revised, year-round guide. Learn the best ways to plan, plant, and harvest abundant, high-quality crops in any climate, maxi…

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P K Newby
Food and Nutrition

An eye-opening examination of food and nutrition that reveals the truth about what we eat and why it matters, while helping readers distinguish between science and disinformation and inspiring eaters to c…

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Amber Husain
Tell Me How You Eat

An intimate and expansive exploration of how and why we eat, and the relationship between food and empowerment, through the historic feasts and fasts of radicals and tyrants.Inspired by writer Amber Husai…

Erscheint bald

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Halo-Halo Ecologies

Halo-Halo Ecologies: The Emergent Environments behind Filipino Food is a recipe for a new storytelling tradition that combines critical studies of Filipino food and of the environment. It takes as its sta…

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Adam Reiner
The New Rules of Dining Out

The New Rules of Dining Out is the quintessential resource for anyone, from the casual diner to the ardent foodie, who wants to dine like a pro. Sharing colorful anecdotes from his 20-plus years of experi…

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National Academies of Sciences Engineering and Medicine, Health And Medicine Division, Division On Earth And Life Studies, Food And Nutrition Board
Exploring Linkages Between Soil Health and Human Health

The United States is an important food producer globally, in part because of its abundance of agriculturally productive soils. However, management practices that maximize yields have caused losses in soil…

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Adam Nicolson
The Living Will Say Hello (Picador Shorts)

"An intimate, quirky, and soulful portrait of the many lives that swirl and teem in that microcosm of the universe, the ocean rock pool"--

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Eliot Coleman
The Self-Fed Farm and Garden

"Essential rules from a champion of organic growing."---New York Times Named to the Civil Eats "2025 Food and Farming Holiday Book Gift Guide" "A radical yet timeless understandin…

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Jennifer Bates
The Origins of Agriculture in the Bronze Age Indus Civilization

The Indus civilization in South Asia (c. 320 - 1500BC) was one of the most important Old World Bronze Age cultures. Located at the cross-roads of Asia, in modern Pakistan and India, it encompassed ca. one…

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Antonio Augusto Rossotto Ioris
Geographies of Difference, Indifference and Mis-Difference

World-renowned scholar of human geography, development, and environmental change Antonio Ioris presents an original reconceptualisation of the notions of difference and indifference and their impacts on s…

lieferbar ab 30.4.2026.

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