Agri-food – Bücher, CDs, LPs und mehr, Seite 10

Eugene C. Schrottky
The Principles of Rational Agriculture Applied to India and its Staple Products

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Chris Newens
Moveable Feasts

WINNER OF THE JANE GRIGSON TRUST AWARDA BOOK OF THE YEAR IN THE FINANCIAL TIMES, OBSERVER AND THE WEEK'Thoroughly entertaining (and hunger-inducing)' The Times 'An inspiring feat of curiosity and appetite…

lieferbar ab 14.5.2026.

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A Cultural History of Plants in the Post-Classical Era

Unravels the cultural history of plants from 500-1400, when ancient uses and meanings of plants were preserved but overlaid with new developments in agriculture, landscapes, medicines, eating habits and a…

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A Cultural History of Plants in the Early Modern Era

Covering the period from 1400 to 1650, this volume looks at how Renaissance learning and exploration irrevocably changed both our botanical knowledge and human impact on plants.

lieferbar in mind. 4 Wochen

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Chris Newens
Moveable Feasts

WINNER OF THE JANE GRIGSON TRUST AWARDA BOOK OF THE YEAR IN THE FINANCIAL TIMES, OBSERVER AND THE WEEK'Thoroughly entertaining (and hunger-inducing)' The Times 'An inspiring feat of curiosity and appetite…

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A Cultural History of Plants in Antiquity

Examines the uses and meanings of plants from 10,000 BCE to 500 CE, from the transition from hunter-gatherer subsistence to the practice of agriculture in Mesopotamia and elsewhere.

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A Cultural History of Plants in the Seventeenth and Eighteenth Centuries

Looks at the history and meanings of plants in the period from 1650-1800, a time of global exploration and the discovery of new species of plants and their potential uses.

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A Cultural History of Plants in the Modern Era

Examines how our relationship with plants has evolved since 1920, through advances in agriculture, industry, science, and technology,, the impact of urbanization, and our increased understanding of the si…

lieferbar in mind. 4 Wochen

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Guy Shrubsole
The Lie of the Land

WINNER OF THE WAINWRIGHT PRIZE FOR CONSERVATION 2025A WATERSTONES AND GUARDIANBEST BOOK OF 2024**'Both dynamite and medicine'**AMY-JANE BEER'Timely and rousing' THE TIMESThe lie of the land: that Britain'…

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Lucy M Long
Sweet, Tart, and Golden

Whether Jonagolds or Ida Reds, the apple provides Midwesterners with both a versatile food and a powerful archetype of their culture and heritage. Lucy M. Long examines the ubiquitous fruit's place in reg…

lieferbar ab 14.4.2026.

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A Cultural History of Plants in the Nineteenth Century

Looks at the revolution of botanical study and the evolution of the new science of biology in the period from 1800 to 1920, a time of astonishing growth in industrialization, urbanization, migration, popu…

lieferbar in mind. 4 Wochen

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Lawrence Rawstorne
Some Remarks On Lancashire Farming, and On Various Subjects Connected With The Agriculture

Reprint of the original, first published in 1843. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Lee Cadesky
Grub

We eat multiple times a day, yet most of us have no idea what food actually is, where it comes from, or what forces will shape our meals in the future.What is food? Why do we eat what we eat? And what kin…

lieferbar ab 30.6.2026.

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Seamus Higgins
Food and Us

What are your favourite foods? Did you grow up liking Angel Delight, instant mash, prawn cocktail, chicken Kyiv, and Arctic rolls as the author did? The 1970s were once described as "the decade that …

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Will Potter
Little Red Barns

"Little Red Barns is a groundbreaking investigation of factory farms and the unprecedented measures being taken to hide their impact - on animals, public health, and the environment - from the public…

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Robert M Frame III
Making Mill City

A richly illustrated history of the flour factories that transformed the milling industry worldwide---and forever changed the culture and architecture of MinneapolisAmong the most consequential advances o…

lieferbar ab 24.3.2026.

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Lawrence Rawstorne
Some Remarks On Lancashire Farming, and On Various Subjects Connected With The Agriculture

Reprint of the original, first published in 1843. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

John Andreas Widtsoe
Dry-Farming; A System of Agriculture for Countries under a Low Rainfall

Reproduction of the original. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the public in good conditio…

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Plant Mutagenesis

This book emphasizes recent developments in the use of mutation technologies for crop plant improvement and, ultimately, sustainable development. Plant breeders use genetic variation, which is created by …

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Ashanté M Reese
Gather

How can we create a world where everyone has enough? We can start by focusing less on lack and more on abundance. In Gather , anthropologist Ashanté M. Reese argues for a new vision of food justice that c…

lieferbar ab 14.4.2026.

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