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April Merenda
Food and Beverage Management

An introduction to managing food and beverage in the tourism, hospitality and events industries, highlighting contemporary trends and practical skills for real-world F&B settings and operations.

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April Merenda
Food and Beverage Management

An introduction to managing food and beverage in the tourism, hospitality and events industries, highlighting contemporary trends and practical skills for real-world F&B settings and operations.

Erscheint bald

Buch

R. Foley, Heather Heath
Running a Bar for Dummies

Own and operate a bar that stays afloat Pouring drinks on the rocks is easy; keeping your business off the rocks takes a little know-how. Running a Bar For Dummies gives you the info you need to run a sol…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 28,41*

Paige McClanahan
The New Tourist

“Many travel books tell you where to go. This one tells you how to go.” —Eric Weiner, New York Times bestselling author of The Geography of Bliss For travel enthusiasts and digital nomads who snap up bo…

lieferbar ab 13.5.2025.

Buch

EUR 21,44*

Vanessa Borkmann, Constanze Heydkamp, Carina Pardek,
FutureHotel - Business Potentials of Experience Based Booking and Selling

This study raises the discussion of experience-based travel to the next level by showing potentials for enriching the already-existing ABB model with emotional offers and therefore creating hyperindividua…

sofort lieferbar

Buch

EUR 49,00*

Paige McClanahan
The New Tourist

For travel enthusiasts and digital nomads who snap up books like Joshua Foer's Atlas Obscura and care about preserving the places they visit, The New Tourist is a series of dispatches from heavily tourist…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 31,40*

Pierre Louart, Jérôme Piriou, Philippe Violier
Tourist Destinations According to Stakeholder Strategies

Tourist destinations are subject to the strategies and interactions of the people who reside in them, with complementary and sometimes conflicting interests. To ensure that these destinations remain compe…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 215,34*

Caroline Bremner
Future-Proofing Travel

Understand how to leverage digital and sustainable solutions to transform travel and meet the evolving demands of consumers, governments, local communities and travel companies.

lieferbar ab 25.3.2025.

Buch

EUR 211,54*

Lisa M Brefere, Francis T Lynch
The Book of Yields

The Book of Yields: Accuracy in Food Costing and Purchasing is a valuable resource for educating culinary and hospitality students & professionals, that running a business is not just about making the foo…

Erscheint bald

Buch

Caroline Bremner
Future-Proofing Travel

Understand how to leverage digital and sustainable solutions to transform travel and meet the evolving demands of consumers, governments, local communities and travel companies.

lieferbar ab 25.3.2025.

Buch

EUR 61,26*

Lydia Gan
Medical Tourism

Medical tourism, a complex interplay of healthcare, economics, and culture, offers both opportunities and challenges for patients, providers, and nations alike.

lieferbar ab 1.5.2025.

Buch

EUR 107,98*

Sarah Jane Evans
The Wines of Central and Southern Spain

The companion volume to Evans’ The Wines of Northern Spain explores the great variety of wines produced across the rest of Spain. Beginning in the east with Catalunya, the book journeys south down the Med…

lieferbar ab 9.6.2025.

Buch

EUR 46,86*

Keith McNally
I Regret Almost Everything

The entertaining, irreverent, and surprisingly moving memoir by the visionary restaurateur behind such iconic New York institutions as Balthazar and Pastis. A memoir by the legendary proprietor of Baltha…

lieferbar ab 6.5.2025.

Buch

EUR 31,90*

Steve Burgess
Reservations

Steve Burgess takes readers around the world as he ponders our right to roam. In this smart and sharply funny exploration of tourism, Steve Burgess poses the questions that all travelers should pause to …

sofort lieferbar

Buch

EUR 24,42*

Wini Moranville
Love Is My Favorite Flavor

"Immerse yourself in a fascinating culinary journey through American dining from the mid-1970s through today. In a remarkable career that has spanned nearly 50 years, Wini Moranville has witnessed the Ame…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 23,42*

Vanessa Borkmann, Carina Pardek,
FutureHotel - AI Application Potential Along Hotel User Journeys and Its Business Opportunities

This study delves into practical applications of AI within hotels, elucidating how this technology can enhance operational efficiency, guest services, and overall guest experiences. From front-of-house to…

sofort lieferbar

Buch

EUR 59,00*

Luca Masia
The Art of Hospitality on Lake Maggiore

This book tells the story of the Zacchera family, masters of hospitality, charting their lives from the unification of Italy to the present day. Together with Lake Como and Lake Garda, Lake Maggiore is o…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 52,35*

Bob Weis
Dream Chasing

Dream Chasing is a recounting by author Bob Weis of four decades of creating and seeing to completion challenging projects, leading teams from the top secret, high-tech corridors of Walt Disney Imagineeri…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 31,40*

James Harris
Santa Monica Pier

Celebrate a century of good times on the Santa Monica Pier, with the revised edition of Santa Monica Pier: America's Last Great Pleasure Pier! Vintage images and magnificent color photos capture this belo…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 31,90*

Kane Roberts

The New Normal

Das brandneue Album des ex-Alice Cooper-Gitarristen – mit starken Gastmusikern, darunter auch Alice Cooper! Of the iconic images of the 80’s decade in Rock n Roll, one that certainly stood the test of …

lieferbar innerhalb einer Woche

EUR 17,99*

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