Sustainable Technology And Biotechnology Enzymes – alle Bücher, Seite 8

Jean-Martin Fortier,
Vegetable Garden Tools

Essential tools for successful vegetable growersOften overlooked by both home and market gardeners, the right farm and garden tools are essential for cultivating success. Vegetable Garden Tools: A Grower'…

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Ming Hu
Embodied Carbon

The global implications surrounding embodied carbon - the total greenhouse gas emissions associated with the production, transportation, assembly, and deconstruction of building materials - are often over…

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Tim Minshall
How Things Are Made

LONGLISTED AS AFINANCIAL TIMES AND SCHRODERS BUSINESS BOOK OF THE YEAR AWARDSHORTLISTED FOR THE ROYAL SOCIETY TRIVEDI SCIENCE BOOK PRIZEAn illuminating tour through the manufacturing world and its seismic…

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Lee Cadesky
Grub

We eat multiple times a day, yet most of us have no idea what food actually is, where it comes from, or what forces will shape our meals in the future.What is food? Why do we eat what we eat? And what kin…

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Sustainable Nano Textile Technology

Textile Science and Clothing Technology

This volume offers several case studies detailing uses and applications of nanotechnology in textile science. Particular focus is placed on how nanotechnology can be used to enhance sustainability in the …

lieferbar ab 11.1.2026.

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Sonali Majumdar
Thriving as an International Scientist

The first career guide specifically tailored to the unique needs of international STEM PhDsFor foreign-born scientists holding temporary visas in the US, building a career while navigating the antiquated …

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Geoff Isaac
Rethinking Plastics in Product Design

"This book addresses the urgent need to reduce our use of plastics. Tracing the historical use of plastics through to today, and combining the latest theories and methods from sustainable transition …

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Chris van Tulleken
Ultra-Processed People

It's not you, it's the food.We have entered a new age of eating. For the first time in human history, most of our calories come from an entirely novel set of substances called Ultra-Processed Food. There'…

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Geoff Isaac
Rethinking Plastics in Product Design

"This book addresses the urgent need to reduce our use of plastics. Tracing the historical use of plastics through to today, and combining the latest theories and methods from sustainable transition …

lieferbar in mind. 4 Wochen

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Water and Sustainable Development - Vol. 1

Lecture Notes in Civil Engineering - Band 782

This book presents the select proceedings of the International Conference on Water and Sustainable Development (ICWSD 2024). It provides a comprehensive exploration of the critical role of water in achiev…

lieferbar ab 19.3.2026.

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Michael Carter
Africulture

A bold, timely history by a leading Black farmer illuminating the massive contributions to US agriculture made by African expertise and innovationAt the heart of Africulture is an aspect of history that w…

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Wild Edibles and Sustainable Development Goals

The edited book follows a systematic and situation-sensitive approach for discussing the socio-ecological, economic, cultural, and traditional perspectives of using and promoting wild edibles. This can he…

lieferbar ab 2.1.2026.

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Charles Piller
Doctored

"For readers of Empire of Pain and Dopesick, an arresting deep dive into how Alzheimer's disease treatment has been set back by corrupt researchers, negligent regulators, and the profit motives of Bi…

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Elspeth Hay
Feed Us with Trees

What if the future of food grew on trees---and had been with us all along?From acorns to chestnuts, hazelnuts, and beyond, discover the ancient staple crops that could nourish people andheal the planet.Wh…

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Tea Chemistry and Health Benefits

This book outlines tea chemistry and health benefits, focusing on the elements of colour, aroma, and taste that make tea one of the most consumed non-alcoholic beverages worldwide. By exploring the distin…

lieferbar ab 23.1.2026.

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Honor May Eldridge
The Future of Food

How do we ensure that there is enough healthy and sustainable food to feed everyone in the world in the 21st century and beyond?The future of food is in peril. Food production around the globe is both a c…

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Stephanie Anderson
From the Ground Up

An award-winning author's powerful exploration of the remarkable women driving transformative change in America's food systemIt's well known that our industrialized food system has abandoned priorities of…

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Johnny Drain
Adventures in Fermentation

'Clever, clear and insightful, this book is an indispensable guide to the new scientific and gastronomic frontier of fermentation' Heston Blumenthal 'Entertaining, illuminating and insightful' Sandor Katz…

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Terra Thrive

This book provides an in-depth exploration of Sustainable Development Goal 15: Life on Land. It delves into the complex global issues related to environmental sustainability, human activity, and terrestri…

lieferbar ab 9.1.2026.

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Smart Materials Engineering

This book bridges the gap between conventional materials science and emerging data-driven methodologies, highlighting the integration of AI, machine learning, and deep learning technologies to enhance the…

lieferbar ab 4.1.2026.

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