Trefferliste "Recipe" - alle Bücher, CDs, LPs und mehr

James Morton

The Big Book of Bread

This explores the links between bread and the boundaries of culture and nationality, and offers over 100 recipes for recreating loaves from across the globe. Almost every country has its own breads, each …

Jenny Linford

Tomatoes

Explore and discover more about this juicy vine fruit and learn how to enjoy it in all its glorious versatility.Sliced raw into salads, oven-baked, sun-dried... however you choose to eat tomatoes, their v…

Kinnick Campbell,

Three Years of Learning to Be Enough

Three Years of Learning to Be Enough: One Day, One Recipeis a heartfelt memoir about finding softness, healing, and hope through baking. Seventeen-year-old Kinnick Campbell takes readers on a deeply perso…

Hannah Miles

Christmas Cookies

Over 60 delightful recipes for festive cookies, from traditional favourites to creative new ideas, all of which make perfect gifts.Get festive and creative at the same time, with this cosy collection of c…

Anna Ansari

Silk Roads

"Anna Ansari is a rare kind of home cook who is able to get under the skin of any cuisine and turn the simplest of ingredients into pure magic. She's also one of the best writers I know: she's witty,…

Natasha Lloyd

Foraged Condiments

A unique and lavishly illustrated cookbook exploring how to forage for wild plants and how to use them in everyday food and drink.Natasha Lloyd invites readers to delve into the treasure trove which plant…

The Green

Brand New Eyes

Das fünfte Studioalbum von The Green, Brand New Eyes, liefert weitere 11 Tracks der beliebten Band. Mischung aus Hardcore-Reggae, hawaiianischen Vibes, Pop-Produktion und gefühlvollem Songwriting. Seit ih…

Kristina Cho

Chinese Enough

"In Chinese Enough, Cho turns to the savory side of cooking with recipes that are neither entirely Chinese nor entirely American, but Chinese enough. Here is an array of dishes to pair with rice, the…

Dk

The Complete Baking Air Fryer Cookbook

Make the most of your air fryer with 75 recipes for delicious, easy, and affordable bakes. Easier, quicker, cheaper, healthier - the air fryer has revolutionized the way we cook - and now bake! With recip…

Emily Roz

The World Is Your Dumpling

"A joyful celebration of the globally beloved dumpling, with more than 80 comforting recipes showcasing the diverse flavors and textures of one of the world's favorite foods."--Provided by publi…

Becca Millstein, Vilda Gonzalez

The Fishwife Cookbook

Eater and LA Time's Best Cookbooks Spring 2025Take your tinned fish game to the next level with 80 recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, …

Emily Roz

The World Is Your Dumpling

The debut cookbook from Emily Roz, AKA @myriadrecipes - a joyful celebration of the diverse flavours and textures of delicious, delectable dumplings!

Ryland Peters

Asian Snacks

Immerse yourself in the delicious world ofAsian Snacks with this fantastic collection of over 50 recipes, from samosas to sushi and dumplings to dosa.Travel around the Far East from the comfort of your ow…

Andie Pilot

Simply Swiss

A contemporary and traditional mix of sweet and savory recipes and drinks to enliven everything from casual dinners to social gatherings. Bestselling author Andie Pilot has selected appetizers, entrees, d…

Death By Unga Bunga

Raw Muscular Power

Colleen Graham

Free Spirited

The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol.

Anna Ansari

Silk Roads

"Packed with history, humor, and delicious food, this travelogue-memoir-cookbook checks every box. Anna's encyclopaedic knowledge of the subject, combined with compelling personal stories and recipes…

Leah Vanderveldt

Goodness Bowls

This book embraces the modern evolution of the breakfast bowl, with 55 grain-based recipes for sweet and savory, hot and cold variations, there is a grain bowl for every taste, every time of day, and ever…

Chantha Nguon

Slow Noodles

A haunting and beautiful memoir from a Cambodian refugee who lost her country and her family during Pol Pot's genocide in the 1970s but who finds hope by reclaiming the recipes she tasted in her mother's …