Nutrition Science – alle Bücher, Seite 3

Science of Plant-Based Diets in Human Health

The Science of Plant-based Diets in Human Health provides a comprehensive, evidence-based exploration of the biological, nutritional, and clinical dimensions of plant-based eating.Edited by Duo Li and fea…

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Richard Mackenzie
The Protein Myth

We're living in a protein-obsessed world, but what if we are more at risk of eating too much than not enough?In our quest for better health, protein has been packaged as the answer to all our problems. We…

lieferbar ab 7.1.2027.

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Valerie Wilding,
This Is Our World Our Favourite Food

Find out about all sorts of delicious food eaten across the globe with this fascinating title in the critically acclaimed This Is Our World series! By turning the pages of This Is Our World - Food , reade…

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Kristen Ann Ehrenberger
Politics of the Table

How nutrition and the body became matters of national importance in modern Germany. What does it mean to eat well, and why should it matter to the nation? In The Politics of the Table, historian Kristen A…

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Kate Scarlata, Megan Riehl
Mind Your Gut

A groundbreaking, holistic approach for treating and thriving with IBS exploring the gut-brain connection-from two renowned experts.If you are one of the 45 million Americans with IBS, you know it's a tri…

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Paul Mertenskötter
Competing Coalitions in World Trade Law

Competing Coalitions in World Trade Law: Transnational Advocacy and Nutrition Label Regulations in Chile and Indonesia argues that today's political economy of trade law is-for an important subset of soci…

lieferbar ab 2.10.2026.

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William Davis
Super Body

Are you ready to take your health into your own hands? Heal your microbiome and improve your shape and body composition with Dr. William Davis' revolutionary new book.Forget everything you've been told ab…

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Gabrielle Lyon
The Forever Strong(tm) Playbook

A NEW YORK TIMES AND USA TODAYBESTSELLERFrom the trusted voice behind the instant New York Times bestseller Forever Strong ™ , Dr. Gabrielle Lyon's companion PLAYBOOK delivers actionable protocols to tran…

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William Davis
Super Body

Are you ready to take your health into your own hands? Heal your microbiome and improve your shape and body composition with Dr. William Davis' revolutionary new book.Forget everything you've been told ab…

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Olivia Thomas, Christina Badaracco
Mix It Up

Nutrition is a critical component of metabolic health, or how well the body uses food for energy. However, rather than just teaching nutrition science, we are bringing nutrition education into the kitchen…

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Hannah F LeBlanc
Fortified Bodies

In the twentieth century, nutrition became a matter not only of health, but of national security, economic development, and global governance. In Fortified Bodies, Hannah F. LeBlanc traces how nutrition s…

lieferbar ab 6.10.2026.

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A Companion to Biological Anthropology

Wiley Blackwell Companions to Anthropology

A Companion to Biological AnthropologyThe discipline of biological anthropology-the study of the variation and evolution of human beings and their evolutionary relationships with past and living hominin a…

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Georgia Heins
The Mindset Diet

Your 12-week blueprint to burn fat, balance hormones and build confidence that lastsThe Mindset Diet will show you how to finally break through your struggles with weight loss to achieve your best body wi…

lieferbar in mind. 4 Wochen

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Sadia Badiei
Simply Plants

Over 100 plant-based recipes that make cooking joyful, nourishing, and effortless---from the creator of the popular Pick Up Limes platformIf you're looking to enjoy more plant-based food, start here. On h…

lieferbar ab 20.10.2026.

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Philip Ovadia, Joshua Lisec
Stay Off My Kitchen Table

New York Times Bestseller!From the bestselling authors who launched the metabolic health movement, Dr. Philip Ovadia and Joshua Lisec, comes the nutrition breakthrough you've been waiting for.You cleaned …

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Functional Foods

This edited volume explores the concept of functional foods, which are foods that provide health benefits beyond basic nutrition. These foods contain bioactive compounds that can help reduce the risk of d…

lieferbar ab 13.10.2026.

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Recent Advances in the Modification of Plant Proteins

Recent Advances in the Modification of Plant Proteins aims to explore cutting-edge developments in various physical, chemical and enzymatic treatments of plant-based proteins, which are becoming increasin…

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Nutraceutical Applications in Food Processing and Preservation

Nutraceutical Applications in Food Processing and Preservation addresses the urgent need for healthier and safer food processing methods by integrating nutraceuticals as natural alternatives to convention…

lieferbar ab 1.10.2026.

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Wine in Health and Disease Prevention

Wine in Health and Disease Prevention addresses both the benefits and concerns associated with consumption of wine and wine components, especially related to cardiovascular, metabolic, and neurological he…

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Toby Amidor
The Empowered Menopause Diet and Action Plan

A complete and practical menopause resource that integrates science, nutrition, lifestyle advice, and recipes into a comprehensive plan. From a leading dietitian, this book will tell you everything you ne…

lieferbar ab 8.4.2027.

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