Nationale Und Regionale Küche – alle Bücher, LPs und CDs, Seite 6 online kaufen

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Pierre Thiam

Simply West African: Easy, Joyful Recipes for Every Kitchen

"This is West African food for every kitchen, a generous, warm welcome to its delicious, irresistible culinary mainstays and rhythms. If you already cook with ingredients like hearty greens, yams, black-e…

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Sally Butcher

The New Middle Eastern Vegetarian: Modern Recipes from Veggiestan - 10-Year Anniversary Edition

In this upbeat guide to Middle Eastern vegetarian cooking, Sally Butcher proves that the region is simply simmering, bubbling, and bursting with sumptuous vegetarian traditions and recipes. SHORTLISTED F…

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EUR 25,43*

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Jody Eddy

Eat Like a Monk

Embark on a culinary journey to more mindful and meditative mealtimes. With 50 plant-based recipes inspired by monastic kitchens across East, Southeast, and South Asia, Eat Like a Monk will teach you the …

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Archan Chan

A Day in Hong Kong

The best of Hong Kong cuisine, from AM to PM. > From bustling wet markets to fine-dining restaurants, this book takes you on a delicious food adventure from breakfast through to dinner, showcasing the di…

lieferbar ab 5.9.2024.

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EUR 22,47*

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Russell Norman

Brutto

'Brutto is actually bellissimo. A perfect cookbook for lovers of true Tuscan food. Simply brilliant.' - STANLEY TUCCI Brutto ma buono - ugly but good. This is the food of Florence - rigorously simple, fe…

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EUR 32,70*

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Brendan Liew

Konbini

Explore the heart of Japanese daily life through its iconic convenience stores! > Locals will pop into the konbini multiple times a day for household items, umbrellas (during those summer storms), manga …

lieferbar ab 3.10.2024.

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EUR 26,78*

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Jayde Nicole

Sugar Taco at Home

Women-owned and 100% plant-based, Sugar Taco is an LA go-to for Mexican food, for good reason. Founders Jayde Nicole and Brittany Gatica Arroyo, along with chef Alan Campos Arroyo, launched Sugar Taco in …

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EUR 35,39*

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Emiko Davies

Gohan: Everyday Japanese Cooking

The everyday meals, cooked in the homes of Japanese mothers and grandmothers, is the food that Emiko grew up with. They're the dishes she makes for her own children: simple, satisfying food like tamagonog…

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EUR 28,96*

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Originale

Alles über die Herkunft, die Auswahl, den Einkauf und die Zubereitung der wichtigsten Zutaten der traditionellen italienischen Küche für ein authentisches Kocherlebnis zu Hause. Die Qualität der italienis…

lieferbar ab 12.9.2024.

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EUR 45,00*

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Yumna Jawad

The Feel Good Foodie Cookbook

"In her debut cookbook, The Feel Good Foodie Cookbook, Jawad shares how to make even the most basic dishes feel fresh and modern by incorporating Mediterranean flavors and using easy-to-find ingredients."…

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Verna Gao

Have You Eaten?

THE FOOD PROGRAMME'S BEST BOOKS OF 2023 - RADIO 4 CHOSEN BY POPPY O'TOOLE Sumptuous Asian cooking has never been simpler Join Verna Gao of @vernahungrybanana as she shares more than 70 of her all-time f…

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Paola Bacchia

Adriatico

A food journey along Italy's Adriatic coast to discover authentic dishes off the tourist trail. > The food of the Adriatic mirrors the memories and traditions of peoples past and present who have lived o…

lieferbar ab 10.10.2024.

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EUR 30,24*

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Stef Ferrari

Stuzzichini

"From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks with snacks called stuzzichini ('stoo-zih-ki-ni'). These small bites, skewers, dips, toasts, pastries and more are provided at n…

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EUR 24,32*

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Ginette Mathiot

Classic French Recipes

Phaidon Press

A stunning collection of the very best French recipes from the foremost authority on home-cooking in France Celebrated food writer Ginette Mathiot, author of Je sais cuisiner (the best-selling home-…

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EUR 46,48*

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Paola Bacchia

At Nonna's Table

"Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia's cookbook, At Nonna's Table. Inspired by her mamma Livia's cherished recipes, Paola presents 60 delicious dishes that celebrate…

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EUR 28,96*

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Dina Macki

Bahari

WINNER OF THE JANE GRIGSON TRUST AWARD 2023 ONE OF THE EVENING STANDARDS BEST COOKBOOKS OF 2024 With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of …

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EUR 26,73*

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Theo A. Michaels

Cypriana

A collection of over 80 recipes from MasterChef semi-finalist Theo Michaels; paying homage to his heritage by championing new modern dishes inspired by the flavours of Greece and Cyprus.

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EUR 22,74*

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Mingoo Kang

Jang

"Like butter in French cooking or olive oil in Italian, jangs are the soul of Korean cuisine. These umami sauces are found in every meal, from soups and stews, to salads, marinades, and even desserts, add…

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EUR 29,11*

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Emily Scott

Time and Tide

In Time & Tide, Emily Scott weaves together all the strands that influence and inspire her cooking; from the salt-scented air to the ever-changing shades of the water and the shapes and textures of the wi…

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EUR 31,10*

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José Pizarro

Spanish Home Kitchen

A collection of over 80 best-loved recipes from the heart of chef Jose Pizzaro's Spanish family home. Jose travels back to his mother's house to draw inspiration from the flavours he grew up with, and sh…

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EUR 33,26*

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