Schlagwort Cooking / Wine – alle Bücher, Seite 2

David Asher
Milk Into Cheese

Longlisted for the André Simon Award for Food Books for 2024 "Essential reading for anyone wanting to learn all they can about the ways in which humans, and our domesticates, share this world with mi…

lieferbar ab 8.9.2026.

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Michael Ashkenazi
Food Cultures of Israel

This volume explores cuisine in Israel, including the country's food culture history, important dishes, current food issues, and more.The evolution of Israeli cuisine has been shaped by three key factors:…

lieferbar innerhalb 2-3 Wochen

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James Asmus, Liz Tarpy, Vivian Jao
Disney: Winnie the Pooh: The Hundred-Acre Wood Cookbook

*An Official Cookbook Celebrating Winnie the Pooh's 100th Anniversary!*For anyone with a little rumbly in their tumbly, enjoy enchanting recipes perfect for family meals, picnics, and parties from everyon…

lieferbar innerhalb 1-2 Wochen

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Franck Audoux
Cravan

Situated in the literary heart of Saint-Germain, Cravan is a true bar Américain, and this recipe book of cocktails and bar bites captures the essence of Parisian cool.Audoux opened a small bar Américain i…

lieferbar innerhalb 1-2 Wochen

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Bronte Aurell
Scandikitchen Christmas

'A festival of beautiful bakes and stunning photos.' Review ofScandiKitchen: Fika & Hygge, Good Housekeeping Magazine.Let Brontë Aurell of The ScandiKitchen Café show you how to celebrate your Christm…

lieferbar ab 11.8.2026.

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Author to be Announced
New Nonfiction

Coming soon from Hachette Book Group, this nonfiction book is scheduled for release in the fall of 2026. To be published by GCP Balance.

Erscheint bald

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Henry Awayan
The Ube Baking Book: Mochi Pancakes, Decadent Brownies, Milk Bread, Traditional Cakes, and More Baking Recipes with Filipinx Purple Yam

Add a taste of the Philippines to your favorite cookies, brownies, cakes, breads, and more with the first-ever baking cookbook dedicated to the yam called UBE! Ube, a purple yam originating from the Phili…

lieferbar innerhalb 1-2 Wochen

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The Backwoodsman
The Backwoodsman Cookbook

Learn about traditional and pioneer-style cooking with more than 100 timeless recipes from The Backwoodsman magazine that utilize classic techniques.As a young child, Charlie Richie Jr. used to watch his …

lieferbar ab 16.6.2026.

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Lacey Baier
Cleanish Meal Prep

Lose weight, build lean muscle, and stay on track with 90 high-protein, flavor-packed recipes and smart meal planning strategies.Tired of boring diet food and strict rules? Cleanish Meal Prep is your ulti…

lieferbar ab 19.5.2026.

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Christine Bailey
Five Weeks to Gut Health

Achieve perfect gut health and optimize your wellbeing with this revolutionary five-week gut healing programme devised by expert nutritionist and chef Christine Bailey.Gut health is crucial for both body …

lieferbar innerhalb 2-3 Wochen

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Delicia Bale
Unprocessed Made Easy

Eat fewer processed foods with these delicious nutritionist-approved recipes Much-loved online recipe writer and registered nutritionist Delicia Bale (@NutritiouslyDelicia) makes reducing the number of u…

lieferbar innerhalb 1-2 Wochen

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Henry Barajas, Cassandra Reeder
Totally '80s Cocktails

Party on, dudes and dudettes! Totally '80s Cocktails brings together booze and music in over 70 cocktails based on all your favorites '80s hits, like "Thriller," "Take On Me," and &quo…

lieferbar innerhalb 1-2 Wochen

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Isabella Barbato
Pasta Therapy

Find peace and joy in life's tumultuous journey through the delicate art of pasta-making. Written by the Instagram influencer behind Isabella.Sicily, discover over 100 recipes to slow down - knead, roll, …

lieferbar ab 9.6.2026.

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Emilie Barnes
The Twelve Teas of Christmas

These twelve themed teas offer readers meaningful ways to celebrate the season and share the joy of holiday hospitality with friends and family.There's something wonderful brewing this Christmas. Send the…

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Tiffanie Barriere
Good Spirits

Every time you mix, shake, or stir, you're not just making a drink --- you're creating a moment.Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep his…

lieferbar ab 29.9.2026.

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Ellen Barth
Contradictory Cookbooks

Contradictory Cookbooks offers a historical exploration of how women merged their voluntary, professional, and political interests through DIY cookbook publishing. Although cookbooks are often associated …

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Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Lidia's the Art of Pasta

The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking" (The New York Times).No one knows pasta like Lidia Bas…

sofort lieferbar

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Pascal Baudar
Wildcrafted Seeds and Grains

Best Cookbook of 2025 for the Forager by KCRW Good Food 2025 Foreword Reviews INDIES Finalist for Cooking Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to th…

lieferbar innerhalb 1-2 Wochen

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Sonja Bauer
Artisan Sourdough: Bread and Beyond

Artisan Sourdough: Bread and Beyond invites you to explore the full potential of your sourdough starter with 60 international recipes. From Swedish cinnamon rolls to crispy Italian pizza and even German s…

lieferbar innerhalb 1-2 Wochen

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Sonja Bauer
Artisan Sourdough: Bread and Beyond

Artisan Sourdough: Bread and Beyond invites you to explore the full potential of your sourdough starter with 60 international recipes. From Swedish cinnamon rolls to crispy Italian pizza and even German s…

lieferbar innerhalb 1-2 Wochen

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