Healthy Food – Bücher, CDs, LPs und mehr, Seite 7

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Ziegler
The Crucial Years

A "guide for parents and caregivers, this book offers insights, strategies, and understanding to navigate middle childhood (ages 6-12). Dr. Sheryl Gonzalez Ziegler, a seasoned clinical psychologist a…

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Colemine Records Presents: Brighter Days Ahead

Product Information From label owner Terry Cole, "It was on March 16, 2020 that we closed up our storefront as the reality of a worldwide pandemic began to spread across the Midwest. We had no idea how i…

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Randi Minetor
Debating Your Plate

Examining the most controversial foods and ingredients, this book provides an objective, well-balanced look at their health benefits and risks. It equips readers with the information they need to make the…

lieferbar ab 22.1.2026.

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Murray Carpenter
Sweet and Deadly

How Coca-Cola makes Americans sick---and makes sure we don't know it.If we knew that Coca-Cola was among the deadliest products in our diet, would we continue drinking it in such great quantities? The Coc…

lieferbar ab 24.2.2026.

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Pyet DeSpain
Pyet's Plate

Next Level Chef winner Pyet De Spain celebrates her Mexican and Native American heritage in this collection of mouthwatering recipes, a vibrant fusion that ties us to the land and to one another.Star chef…

lieferbar ab 18.11.2025.

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Victoria Pruett
Creating a Modern Homestead

Learn how to easily bring simple living and self-sufficiency into your life, no matter where you live, in a way that works for you.As our modern lives demand more and more from us, many people long for a …

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Garza Family the
Siete Table

From the Garza family, creators of Siete Family Foods brand, comes this flavorful collection of nourishing Mexican American recipes."Siete Foods is nothing less than groundbreaking, and their gorgeou…

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Dina Deleasa-Gonsar
At the Kitchen Sink

"In her darkest days of postpartum depression, Dina turned to cookbooks for comfort and devotional readings for encouragement. Then she began to share her triumphs, her struggles, and her delicious f…

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Eric Edmeades
The Wildfit Way

Drawing on the wisdom of ancestors, learned firsthand from years spent with the planet's remaining hunter-gatherers, this book shows us a path to enduring health grounded in the principles of evolutionary…

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John Mayall

Along For The Ride

In seinem jüngsten Projekt bringt Mayall viele Legenden sowie einige andere Musikgrößen wieder zusammen, darunter Billy Gibbons, Jonny Lang, Steve Miller, Jeff Healey, Otis Rush, Billy Preston, Gary Moore…

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Sharon Van Etten

I Don't Want To Let You Down EP

SHARON VON ETTEN hat noch niemals einen großen Rahmen gebraucht, um ein großes Statement zu formulieren. Mit vier Alben in sechs Jahren hat sie sich zu einer der scharfsinnigsten Kartographinnen des Herze…

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Niall Kirkland, The Good Bite
The Good Bite Lite

DISCOVER TASTY LOW-CALORIE, HIGH-PROTEIN FEASTS TO START YOUR NEW YEAR --- Harness the power of protein, with 80 simple and delicious recipes, all under 500 calories. Join Niall Kirkland and The Good B…

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Cinnamon

Cinnamon: Production, Processing, and Functional Properties is the first book to cover the composition, production, and applications of cinnamon for food, pharmaceutical, cosmetic, and industrial uses. Ci…

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Steven Shapin
Eating and Being

"Eating and Being is a book about what we eat and who we are, and how the two are intertwined. Why do we eat what we do, and what do we think about what we eat? A genealogy of thinking about food, ea…

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Emily K Abel
Gluten Free for Life

A groundbreaking exploration of celiac disease, a serious autoimmune condition that affects approximately three million Americans, or 1 percent of the population The manifestations of celiac disease-inclu…

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The Rolling Stones

Dirty Work (2009 Remastered)

The Rolling Stones' 18th studio album was released in 1986, having been recorded under the toughest possible circumstances. It is astonishing that it was ever made. Less astonishingly, it's a superbly acc…

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Insect Oil as a Source of Nutraceuticals

Insect Oil as a Source of Nutraceuticals: New Approaches in the Food and Feed Industry explores how removing insect lipids can be an important source to not only ensure future food security, but also show…

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Lee Cadesky
Grub

We eat multiple times a day, yet most of us have no idea what food actually is, where it comes from, or what forces will shape our meals in the future.What is food? Why do we eat what we eat? And what kin…

Erscheint bald

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Squid&Pig,
Cozy Coloring: Food & Snacks

Snuggle up with Cozy Coloring! Packed with eighty pages of big, bold, and easy-to-color designs, this adorable coloring book is perfect for anyone looking to unwind and relax. Featuring a variety of foods…

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Sam Cooper
The Fermentation Kitchen

"From kimchi to miso, kombucha to ginger beer, 'The Fermentation Kitchen' introduces you to the alchemy of fermentation - taking simple ingredients and transforming them in form and flavour. Explore …

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