Food Policy – Bücher, CDs, LPs und mehr, Seite 5

Jane Brox
In the Merrimack Valley

"A journey through both family history and the fascinating and quintessentially American history of New England's Merrimack Valley, its farmers, and the immigrant workers caught up in the industrial …

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Sarah Fouts
Rebuilding New Orleans

Reveals how after Hurricane Katrina, immigrant communities have culturally and politically reshaped New Orleans and its suburbs

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Roots and Resilience

"An edited collection of essays and poems, Roots and Resilience provides a first-hand account of ranching and ranchers in California. Reflected in these essays and poems are the perspectives of Indig…

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Jeffrey H Cohen
Eating Grasshoppers

An approachable ethnography of how grasshoppers are harvested, sold, and consumed in Oaxaca.

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Naa Oyo a Kwate
White Burgers, Black Cash

"White Burgers, Black Cash traces the evolution in fast food from the early 1900s to the present, from its long history of racist exclusion to its current damaging embrace of urban Black communities.…

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Ahmad Shokr
Harvests of Liberation

"In the first half of the twentieth century, a major change occurred in Egyptian nationalist understandings of imperialism and economic sovereignty. Where once the volatilities of foreign markets and…

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Robert M Frame III
Making Mill City

A richly illustrated history of the flour factories that transformed the milling industry worldwide---and forever changed the culture and architecture of MinneapolisAmong the most consequential advances o…

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Ahmad Shokr
Harvests of Liberation

"In the first half of the twentieth century, a major change occurred in Egyptian nationalist understandings of imperialism and economic sovereignty. Where once the volatilities of foreign markets and…

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Paul Kohlbry
Plots and Deeds

The emancipatory potential and limits of land justice, when land is at once home, property, territory, and homeland.Peasant farming was once an integral part of Palestine's agrarian fabric. But after mili…

lieferbar ab 3.2.2026.

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Paul Schmitz
New York's Family Grocer

From pushcart to pantry staple in the city that never sleeps New York's Family Grocertells how a neighborhood name became part of the city's daily rhythm. Patsy and Nicholas D'Agostino arrived from Italy,…

lieferbar ab 7.4.2026.

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Paul Kohlbry
Plots and Deeds

The emancipatory potential and limits of land justice, when land is at once home, property, territory, and homeland.Peasant farming was once an integral part of Palestine's agrarian fabric. But after mili…

lieferbar ab 3.2.2026.

Buch

Laura-Anne Minkoff-Zern, Teresa M Mares
Will Work for Food

Examining the essential role--and exploitation--of frontline workers across the food chain.Consumers are demanding a healthier and more sustainable food system. Yet labor is rarely part of the discussion.…

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Brendan A Galipeau,
Crafting a Tibetan Terroir

How wine has transformed Tibetan land and lives Set in the Sino-Tibetan border region renamed "Shangri-La" by the Chinese government for tourism promotion, Crafting a Tibetan Terroir considers h…

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Will Potter
Little Red Barns

"Little Red Barns is a groundbreaking investigation of factory farms and the unprecedented measures being taken to hide their impact - on animals, public health, and the environment - from the public…

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Murray Carpenter
Sweet and Deadly

How Coca-Cola makes Americans sick---and makes sure we don't know it.If we knew that Coca-Cola was among the deadliest products in our diet, would we continue drinking it in such great quantities? The Coc…

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C. Marina Marchese
The World Atlas of Honey

"A perfect entry point for jumping into all things apiary."―SaveurShowcases the wonderful world of honey from hive to jar.A beautifully illustrated global survey of the flavor of honey, The Worl…

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Sonja Trom Eayrs
Dodge County, Incorporated

Finalist for the 2025 Minnesota Book AwardIn 2014 Sonja Trom Eayrs's parents filed the first of three lawsuits against Dodge County officials and their neighbors, one of the few avenues available to them …

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Luke Manget
Ginseng Diggers

The harvesting of wild American ginseng ( panax quinquefolium), the gnarled, aromatic herb known for its therapeutic and healing properties, is deeply rooted in North America, but nowhere has it played a …

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Robert N Spengler
Nature's Greatest Success

The 15,000-year story of how grass seduced humanity into being its unwitting labor force--and the science behind it.Domesticated crops were not human creations, and agriculture was not simply invented. As…

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Ashanté M Reese
Gather

How can we create a world where everyone has enough? We can start by focusing less on lack and more on abundance.In Gather , anthropologist Ashanté M. Reese argues for a new vision of food justice that ce…

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