Food Imports – Bücher, CDs, Blu-ray Discs und mehr, Seite 4 online kaufen

James Macdonald
Food from the far West, or, American agriculture: with special reference to beef production and importation of dead meat from America to Great Britain

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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James Macdonald
Food from the far West, or, American agriculture: with special reference to beef production and importation of dead meat from America to Great Britain

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Death Comes To Pemberley (2013) (UK-Import)

Elizabeth and Darcy, now six years married, are preparing for their annual ball when festivities are brought to an abrupt halt. An adaptation of PD James's homage to Pride and Prejudice.

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DVD

Holocaust (1978) (UK Import)

Award-winning mini-series starring Meryl Streep and James Woods. The series details the horrors of the Holocaust and Hitler's attempt to destroy the Jewish population of Europe, focusing particularly on t…

Artikel am Lager

3 DVDs

Ryland Peters & Small
A Cookbook for Winter

Get cosy with this comforting collection of seasonally inspired recipes - the ideal cook's companion for the winter months.

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Buch

Annabel Karmel
Weaning

Everything you need to know about your baby's food journey. Wean your baby confidently and safely, with guidance from bestselling baby and child nutrition author, Annabel Karmel. Weaning guides you throug…

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Melissa K Norris
Home and Hand Made

Fifth-generation homesteader Melissa K. Norris offers over 100 time-tested, budget-friendly recipes for cooking, cleaning, and caring for your family.

lieferbar ab 6.5.2025.

Buch

Katie Kulla
Farm-Raised Kids

"Essential parenting advice and practical strategies for engaging kids in farm life-to create opportunities for play and learning, to foster resilience and independence, and to keep kids busy while you're…

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Adam Nicolson
The Living Will Say Hello (Picador Shorts)

"An intimate, quirky, and soulful portrait of the many lives that swirl and teem in that microcosm of the universe, the ocean rock pool"--

lieferbar ab 10.6.2025.

Buch

Taras Grescoe
The Lost Supper

For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving the foods of …

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Nilesh Nirmal, Chalat Santivarangkna, (Aladin) Bekhit, Alaa El-Din a, Francisco J Barba
Fish Protein Hydrolysates

Fish Protein Hydrolysates: From Production to Food and Nutraceutical Industry Applications provides the most updated and comprehensive knowledge on fish protein hydrolysate production using a variety of i…

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Plant Secondary Metabolites and Abiotic Stress

This book provides a comprehensive overview of cutting-edge biotechnological approaches for enhancing plant secondary metabolites to address abiotic stress, offering valuable insights into the future of u…

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Daen Lia
Garlic, Olive Oil + Everything Mediterranean

Mediterranean cooking is having its biggest moment ever thanks to a desire for food that is at once healthy, delicious, and at its very best when simply prepared—and now Daen Lia of @DaensKitchen shares t…

lieferbar ab 3.6.2025.

Buch

Lonely Planet Kids Snacks Around the World

Explore our planet one unique treat at a time! From lip-smacking lollipops to bizarre chocolate concoctions, kids will discover the many magnificent sweet, crunchy, chewy, and salty nibbles that stock kit…

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Buch

Rasmus Zepernick
Halloumi

"A gorgeous, meatless foray into halloumi!" --Tenaya Darlington, author of Madame Fromage's Adventures in Cheese A brightly photographed and whimsically designed collection of 40 recipes to get you start…

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Buch

The Culinary Institute of America (Cia)
The Professional Chef

"The bible for all chefs." Paul Bocuse "The tenth edition of The Professional Chef is the handbook for aspiring chefs. These essential techniques, with a reverence to tradition and an eye to the future, a…

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Municipal Waste

The Art Of Partying

Neu-Auflage des Thrash Metal Kult-Albums von 2007 auf Earache Records.

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CD

Diane De Anda,
Yum, Yum, Mexico!

"This delicious alphabet book features Mexican food from A to Z, including burritos, enchiladas and salsa, bringing each dish to life with rhyming text, side-by-side phonetic pronunciation and colorful il…

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Naa Oyo a Kwate
White Burgers, Black Cash

"White Burgers, Black Cash traces the evolution in fast food from the early 1900s to the present, from its long history of racist exclusion to its current damaging embrace of urban Black communities. Deep…

lieferbar ab 8.7.2025.

Buch

Patrick Mulford O'Connor
The Political Reconstruction of American Tobacco, 1862-1933

A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco Nearly everything about the United States tobacco economy changed in the generation fo…

lieferbar ab 3.6.2025.

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Trefferliste "Food Imports" - alle Bücher, CDs, Blu-ray Discs und mehr