Thema Agrarwissenschaften – alle Bücher, Seite 7

Soil and Land Use Change

This book focuses on the overview of the causative factors for forcing land use changes and the historical developments worldwide. Healthy soil is the foundation of agriculture and an essential resource f…

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Sustainable Agriculture Management in Semi-Arid Climates

The second volume of Sustainable Agriculture Management in Semi-Arid Climates delves deeper into the innovative strategies, advanced techniques, and management practices required to address the challenges…

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Sustainable Agriculture Management in Semi-Arid Climates

This volume covers climate change conversion and agriculture in vulnerable semi-arid regions, with a focus on sustainable agricultural management practices, technologies, and innovations. The book starts …

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Sustainable Development of Business 4.0

This second volume is devoted to the disclosure of the peculiarities of sustainable development of business 4.0 as a subject of the digital economy. It systematizes the components of sustainable developme…

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Sustainable Food Fortification

Chapter 1. Biobased Fortification: Current Challenges and Perspectives.- Chapter 2. Sustainability and economic aspects for food fortification.- Chapter 3. Plant based solution for food fortification.- Ch…

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Sustainable Honey Bee Breeding: A Scientific Guide for Future Beekeeping

This book is the result of collaborative efforts which have taken place over the past 20 years within the COLOSS network, when the factor "bee origin" was first put into the equation of factors …

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Sustainable Management of Nematodes in Agriculture, Vol.2: Role of Microbes-Assisted Strategies

The Present Volume aims to summarize and update the information on utilization of soil microbes for management of plant parasitic nematodes. This volume will include more than 16 high quality chapters dea…

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Sustainable Water Management and Irrigation Systems

Globally, different regions are facing severe water shortages. Population growth, changing consumer behavior and climate change seriously affect freshwater availability. Much of the water used for convent…

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Technological Horizons of Decarbonization Based on Environmental Innovations

This book highlights the technological horizons of decarbonization in the digital economy based on environmental innovations. It reveals the advantages of digital technologies and innovations for decarbon…

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The Cotton Genome

The book includes 9 chapters on the current status of world cotton production, genetic diversity and genetic gain through breeding in cotton, introgression breeding to broaden the genetic diversity of cot…

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The Definitive Handbook of Azospirillum

"The Definitive Handbook of Azospirillum " stands out for its comprehensive and specialized focus on Azospirillum , its detailed analysis of the evolutionary knowledge, and its practical experim…

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The Guinea Fowl (Numida meleagris)

This volume provides a multidisciplinary exploration of guinea fowl as a resilient and multifunctional species in modern livestock systems. Beyond its role in producing high-quality meat, guinea fowl serv…

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The Social Epistemology of Engineered Agricultural Ecologies

This open access collection of new interdisciplinary essays discusses philosophical and social implications of new biotechnologies, methods, and tools used in agriculture from a multispecies perspective. …

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Tropospheric Ozone and Food Security

This book discusses the impact of high-tropospheric ozone pollution and its interactions with other major abiotic stress factors, such as elevated carbon dioxide, nitric oxide, volatile organic carbon, UV…

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Turkey Diseases and Disorders Volume 1

This volume 1 of a two-volume work provides an overview of the current state of knowledge on the most common bacterial and fungal diseases in turkeys. Each chapter is dedicated to a specific infectious di…

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Uncorked: Negotiating Science and Belief in the Natural Wine Movement

Natural wine is a captivating and rapidly evolving phenomenon in the world of viticulture and winemaking. This movement, characterized by minimal intervention, low or no chemical additives, and a focus on…

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Urban Agriculture in Public Space

This open access book discusses urban agriculture initiatives integrated in public space of dense inner-city neighbourhoods, thereby ensuring its accessibility for large and diverse segments of urban popu…

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Value Addition and Product Diversification in Sugarcane

This contributed volume covers sugarcane byproducts, preservation, functional foods, bioethanol, and liquid fuels. It focuses on advancements in value addition and its applications in food and other indus…

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Veterinary Care of Farm Rabbits

Part 1: Rabbit breed and anatomy essentials.- Introductory Chapter: The Domestic Rabbit and Farm Management.- Anatomical Features of Rabbits.- Physiological Features of Rabbits.- Part 2: Rabbit production…

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Water Governance for Climate Change Adaptation in Sri Lanka

This volume presents a comprehensive analysis of the water governance challenges associated with adaptation in the face of increasing climate change impacts across various scales and sectors. It begins wi…

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