Sandor Ellix Katz: Fermentation, Gebunden
Fermentation
Buch
- A Natural History
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- Publisher:
- Timber Press (OR), 08/2026
- Binding:
- Gebunden
- Language:
- Englisch
- ISBN-13:
- 9781643265513
- Volume:
- 144 Pages
- Format:
- 178 x 121 mm
- Thickness:
- 15 mm
- Release date:
- 25.8.2026
- Note
-
Caution: Product is not in German language
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Blurb
Fermentationis a magical collaboration between people and bacteria. This book illuminates the natural history of fermentation as a process and concept, covering practices used in cultures around the world with many practical benefits, as well as scientific and mythological understandings, and cutting-edge experimentation.
The Studies in Nature series offers close observations, passionate research, and natural obsessions on a variety of nature-related topics. Featuring illustrations by Stacy Hsu and black and white photography, they offer big ideas in a small, giftable, and collectible package.