Elizabeth M Williams: The Southern Food & Beverage Museum Cookbook, Gebunden
The Southern Food & Beverage Museum Cookbook
Buch
- Recipes from the Modern South
lieferbar innerhalb 1-2 Wochen
(soweit verfügbar beim Lieferanten)
(soweit verfügbar beim Lieferanten)
Aktueller Preis: EUR 35,39
- Herausgeber:
- Cynthia Lejeune Nobles
- Verlag:
- LSU Press, 06/2024
- Einband:
- Gebunden
- Sprache:
- Englisch
- ISBN-13:
- 9780807181584
- Artikelnummer:
- 11753245
- Umfang:
- 272 Seiten
- Gewicht:
- 998 g
- Maße:
- 229 x 216 mm
- Stärke:
- 23 mm
- Erscheinungstermin:
- 19.6.2024
- Hinweis
-
Achtung: Artikel ist nicht in deutscher Sprache!
Klappentext
In the aftermath of Hurricane Katrina, a small group of dedicated dreamers opened the Southern Food & Beverage Museum (SoFAB) to tell the stories of the foods and drinks that have come to define the U. S. South. From its beginnings, SoFAB has focused on discovering, understanding, and celebrating food, drink, and related culture and folklife in America. As the museum grew, its staff and supporters learned to answer the question, "What is southern food?" in new ways that reflected the region's dynamism, its ingenuity in the face of hardship, and the contributions of generations of immigrant communities. The Southern Food & Beverage Museum Cookbook shares recipes particular to each southern state, all created by chefs who feel the connection of home.
Elizabeth M Williams, Maddie Hayes
The Southern Food & Beverage Museum Cookbook
Aktueller Preis: EUR 35,39