Danielle Brown: Life-Changing Salads, Halbleinen

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"From crunchy chopped salads to cozy warm bowls, hearty salad wraps, quinoa powerhouses, and even no-lettuce salads (perfect for meal prep), every salad situation is covered. With creative recipes like the spring roll salad and the Caesar pasta salad, you'll never feel stuck in a salad rut again. Discover how to create creamy, indulgent dressings using nondairy yogurt or hummus, whip up nutrient-packed superfood blends, and master satisfying textures using nuts and seeds--all without compromising on flavor. Whether you're new to plant-based eating or simply looking to level up your salad game, [this book] will inspire you to make these vibrant, nutrient-dense meals a staple in your kitchen"--