Current and Future Trends of Agrifood, Gebunden
Current and Future Trends of Agrifood
- ICoWEFS 2025 Agrifood Selected Papers
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- Herausgeber:
- Catarina Nobre, Flavio Craveiro, Henrique Almeida, Joao Rafael da Costa Sanches Galvao, Liliana Ferreira, Paulo Brito, Roberta Panizio, Vania Ribeiro
- Verlag:
- Springer Nature Switzerland AG, 03/2026
- Einband:
- Gebunden
- Sprache:
- Englisch
- ISBN-13:
- 9783032196514
- Artikelnummer:
- 12667848
- Umfang:
- 236 Seiten
- Erscheinungstermin:
- 29.3.2026
- Serie:
- Lecture Notes on Multidisciplinary Industrial Engineering
- Hinweis
-
Achtung: Artikel ist nicht in deutscher Sprache!
Klappentext
This volume presents the proceedings of ICoWEFS 2025, featuring a curated selection of Agrifoodfocused research papers that highlight current developments and emerging trends across Agriculture , Food Systems , Nutrition , Biodiversity , and Sustainable Diets , alongside contributions addressing natural resource management , hightech solutions , and environmental sustainability . The collection examines how innovative Agrifood methodologies can drive technological, economic, and societal transitions toward circular economies and clean, green technologies , covering themes such as sustainable agriculture , plant technology , AgriFood Industry 4.0 , robotics in future farms , novel foodprocessing technologies , climateresilient food production , smart greenhouse systems , sustainable diets and human health , and food security and foodwaste reduction.
